Sapporo/Incheon/Taipei (Day 63): 3 Countries in 12 hours

May 2, 2016

This morning we woke up early to catch our flight to Seoul-Incheon en route to Taipei. Our flight time on our e-ticket said 8:55am so we woke up at 6am and left the hotel around 6:45am. We took the JR train to Chitose Airport, which took about 40 minutes (we also had to wait 15 minutes for the train). Luckily, Tim checked the flight time while we were at the train station and it showed that the flight time actually changed to 9:40am. I guess we didn’t get a flight time change notification. Any how, that actually worked out a lot better for us because by the time we arrived at our check in counter, it was already 7:50am.

Empty Sapporo streets early Monday morning
Empty Sapporo streets early Monday morning
A good mall right beside Sapporo Station
A good mall right beside Sapporo Station
Train to New Chitose Airport
Train to New Chitose Airport

Chitose International Terminal is about a 8-10 minute walk from the JR train (it’s a lot closer for the Domestic Terminal). The international flights that leave Sapporo are only to a few cities – 5 to Taipei, 4 to Seoul, 3 to Bangkok and 1 to Kuala Lumpur on a daily basis. One thing that I’ve noticed in Sapporo that I didn’t see anywhere else in Japan was that tourist signs always include Russian. We’re pretty far north and this is probably the closest I’ve ever been to Russia.

The International Terminal at Chitose has a few duty free stores. The store with food souvenirs was a bit of a gong show. There were a few Thai flights leaving so people were stocking up (I think I’ll be the same in July). A LeTAO representative was there dishing out huge spoon fulls of their cheesecake. (Yum!).

The busiest duty free store is the one with all the food
The busiest duty free store is the one with all the food. That will be us (Tim: “us”) in July at Haneda.
Our boarding gate at Chitose
Our boarding gate at Chitose

We were flying Korean Air so we had a 3 hour layover in Incheon before flying to Taipei at 4pm. Incheon iss a really good airport to have a layover in, so I don’t mind being there for 3 hours. There are a lot of stores, restaurants, and their Wi-Fi is extremely fast.

Our flight to Seoul from Sapporo was only half full (if even), so we got a row to ourselves. There are some really nice views of the mountains as you leave Sapporo. Tim likes to take aerial shots from the plane while we’re flying. The food on Korean Air has been very good. We both had a chicken dish and it had a shrimp salad and a plate of assorted fruits. (I didn’t take a picture of the meal).

When we arrived at Incheon, we walked around for a bit and browsed some of the duty free stores. If you like Longchamps bags (Tim: and who doesn’t?), Incheon’s Longchamps store is about about 25%-30% cheaper than at home or online. I can’t say the same for the other luxury brands, since those are the only bags I looked at in detail. Also, if you want to buy face masks while in Seoul, you can buy packs of 50 of them at the cosmetic stores for slightly cheaper than what you would pay in the stores in Seoul (they have Nature Republic, Tony Moly, Innisfree, and the Face Shop). Another interesting thing to note is that Incheon retail store prices are all in USD and are charged in USD, which doesn’t really make sense to me. But all the food and restaurant prices are in Korean Won. I don’t get it.

Tim and I didn’t eat anything at the airport since we got meals on both the flights on Korean Air. While walking around the airport, I was reminded why I wasn’t a big fan of Korean food and/or snacks. There was definitely not as big of a draw to buy any snacks and treats like there is in Japan (unless you want to buy Red Ginseng). I just bought a Chilsing Cider (which is their version of 7up) to tie us over until our flight.

My artsy shot at Incheon
My artsy shot at Incheon
This is why Incheon has been the best airport in the world 11 years in a row
This is why Incheon has been the best airport in the world 11 years in a row

Our flight to Taipei was a full flight and it was a fairly large plane (777). Apparently there was a long weekend for Labour Day in Taiwan this weekend, so that’s why so many people were traveling. The flight was one of the scariest flights I’ve been on to date. There was a lot of turbulence that made the plane go up and down a lot. I’m “okay” with turbulence when it just shifts the plane side to side but when it starts to dip up and down, that’s when I start to freak out. The flight attendants had to sit down quite a few times during the flight because the turbulence was so bad. When I’m scared on flights, I grab Tim’s hand and squeeze it pretty tight. He’s really calm when there’s turbulence. He told me after we landed that I looked like I was going to cry. To be honest, I did have that urge to start crying (which has never happened before on a plane). Other than the turbulence, I watched the Steve Jobs movie (which was pretty good) and the meal they served was also quite good (I had Korean beef bulgogi).

Approaching Taoyuan Airport
Approaching Taoyuan Airport
Finally! Sapporo > Incheon > Taipei
Finally! Sapporo > Incheon > Taipei (Tim: You can see the crooked path the pilot took, probably to try and avoid bad weather)

We landed at Taoyuan Airport about 15 minutes late and as soon as we got off the plane, we felt a sudden wall of humidity. Apparently it was 37 degrees Celsius today, a stark difference from our 5 degrees temperatures in Sapporo. A bunch of flights from Japan landed at the same time and we were caught behind the crowds and had to wait at customs for about 35 minutes. We finally got through and got our bags, which were very lonely on the baggage carousel by the time we got downstairs. Uncle Albert came to pick us up and we dropped off our bags and headed straight for dinner with Tim’s Mom, and Tim’s Dua-yi Diu (whose apartment we are staying at).

We went to G-Woo, a restaurant close by to the apartment and one that we had gone to in March with Tim’s other relatives. They are known for their chicken soup, but since we got there fairly late, around 8pm, they said they were sold out. Everything Tim’s Mom and Uncle ordered was really good. I didn’t realize how much I missed the taste of Taiwanese/Chinese style food.

At G-Woo for a delicious dinner
At G-Woo for a delicious dinner
Tim's Uncle, Mom and Uncle Albert
Tim’s Uncle, Mom and Uncle Albert

Before leaving Japan, we found out that some good friends were in Taipei visiting from Toronto and we would have a 12 hour overlap with them here. Unfortunately they were leaving tomorrow morning at 6am for Hong Kong so the only time we could meet was tonight. We planned on meeting at Ice Monster (shaved ice restaurant) after dinner. We don’t get to see them very often since they live in Toronto so we were both really happy to see them here. We shared two shaved ice and chatted for a couple of hours before saying bye. It felt like we were at home. They had to be up in a few hours to go to the airport and we were pretty beat from our long day of travel.

Line up outside Ice Monster
Line up outside Ice Monster
Us with JT, Bernice and Laurence at Ice Monster
Us with JT, Bernice, and Laurence at Ice Monster

We walked back to the apartment, washed up and crashed. Tomorrow we planned on watching Captain America Civil War (which came out in Asia last week, and doesn’t come out in North America until Friday) at 9:30am. Tim has been waiting to come back to Taipei to watch it, since most movies here aren’t dubbed like in Japan.

It feels nice to be back in Taipei. It feels like our second home since we’re most familiar with it and there is family here. We only have 3 nights before heading off again. I kind of wish we had a bit more time here before leaving. Tim’s Mom is here visiting, so it’s nice to be able to see Taipei with her and meet more family friends.

Steps today: 13,000

Seoul/Fukuoka (Day 36): Welcome to Japan!

April 5, 2016

Our flight to Fukuoka, Japan, was at 2:05pm from Incheon Airport. Instead of taking the airport bus that we had taken from Incheon into Seoul, we planned to take the airport express train (AREX) from Seoul Station. I had read about the AREX, but our hotel as well as other travel bloggers recommended taking the airport bus into the Myeongdong area because you didn’t have to transfer from the AREX to Seoul’s subway lines. But considering we were only one subway stop away from Seoul Station, the process was painless and the journey to the airport was a lot more enjoyable than the airport bus. The only issue I see with taking the subway to get to Seoul Station is that their subway stations have a lot of stairs and not many elevators or even escalators (which is probably why the hotel recommended the bus for most travellers with suitcases). Thank goodness (Tim: or thank practical packing and planning) we both have backpacks or it would have been a very painful walk through the stations.

Once we made it to Seoul Station, we went to buy our airport express tickets. Like Hong Kong Station, you can check into your flight and check in your luggage at the train station (such an awesome system). This is only available for Korean Air, Asiana and Jeju Airlines though. If you are flying on any of these three airlines you get a discount on your train ticket (6,900 KRW = $7.80 CAD instead of 8,000 KRW = $9.00 CAD). But another added perk of checking in at Seoul Station is that there’s also an immigration office which lets you bypass the regular line up when you arrive at Incheon! The other benefits of taking the AREX was that it was shorter than the bus ride by 30 minutes (40 minutes instead of 70 minutes) and there’s free wifi on the train.

Outside Seoul Sation
Outside Seoul Station
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Inside Seoul Station
On the AREX
On the AREX to Incheon International Airport

Before leaving Seoul, we had our subway cards which had a balance of 800 KRW on it. Since we had gone farther away from our hotel yesterday, it messed with our cost per ride. We weren’t able to just add 200 KRW (a short ride is 1,250 KRW and we had 1,050 KRW balance) as the minimum deposit amount to your card is 1,000 KRW (it’s silly that they don’t let you add any amount you want) (Tim: even the Seoul Subway employee thought we could add 200KRW… he went to try at the machine, as we had already done, and realized he couldn’t). So long story short we both had 800 KRW on our card and didn’t want to get a refund (because there is a 500KRW fee to get the remaining balance refunded). You can use the subway card (“T Money” card) at participating stores and restaurants though (similar to a lot of cities). We ended up going to McDonald’s and each buying a chocolate dipped vanilla cone (for “breakfast”) for 800 KRW (yay!). Tim will have a more detailed blog post about this at some point.

We got to Incheon around 12pm and headed through security and to our gate. We still had to go through customs but we were able to go into a quicker line for both security and customs which was much quicker (Tim: the same line as pilots, flight attendants, etc). Korea has tax free shopping at their stores if you make a purchase of over 30,000 KRW. Since I bought a bunch of stuff from Missha, I had one receipt that qualified (that was stamped at the store). If you ever had to deal with getting your VAT tax back in Europe, getting your tax refund back in Korea is much easier. We found a tax free kiosk, the lady took my receipt, scanned the barcode, scanned my passport and my refund in cash was dispensed. I got back 3,500 KRW for a 57,000 KRW purchase (around 6%, you can get up to 8% depending on what you buy). If you have more expensive items, you need to have the items in your carry on to show them.

One of the several Tax Free Refund counters
One of the several Tax Free Refund counters at Incheon
Incheon is a really nice airport. Full of tons of stores (a lot of luxury brands) and even had live music playing
Incheon is a really nice airport. Full of stores (a lot of luxury brands) and even had live music playing. Their wifi is fast enough to Facetime without any lag.
Curved screens
Curved screens
Last Korean meal - Bulgogi Bibimbap (8,200 KRW = $9.25 CAD)
Last Korean meal – Bulgogi Bibimbap (8,200 KRW = $9.25 CAD)
Tim's Taco Bell bulgogi beef burrito meal (6,900 KRW = $7.80 CAD)
Tim’s Taco Bell bulgogi beef burrito meal (6,900 KRW = $7.80 CAD)

When we arrived at our gate, we noticed that it seemed like the average age of passengers flying to Fukuoka from Seoul was around 50 years old.

Most people on our flight looked like them
Most people on our flight looked like them
Our small plane headed to Fukuoka
Our small plane headed to Fukuoka (Tim: with an Airbus A380 behind it making our plane look particularly small)

The flight to Fukuoka was only an hour and twenty minutes, so basically we were in the air for a bit less than an hour. I tried to write my blog post from yesterday on the plane but was only able to write a couple of paragraphs before they brought out a meal (chicken sandwich that wasn’t very appetizing, Tim thought it was tuna and said it was fine to him), cleaned up and then it was time to land.

Fukuoka is one of the closest Japanese cities to South Korea (there are ferries that go between Busan and Fukuoka), which has made it a popular destination for Koreans and Chinese tourists. To be honest, the first time I heard of Fukuoka was on our last trip to Asia, when we were at the Taipei airport and a flight just got in from Fukuoka. When I googled it, it seemed like an interesting, more laid back, Japanese city and it is the birth place of a lot of famous ramen restaurants such as Ippudo and Ichiran.

The Fukuoka airport is quite small. The international and domestic terminals are not connected, but there’s a free shuttle bus that goes between the two terminals. Once we got to the train station (which is at the domestic terminal), we bought our subway cards and loaded some Yen on to it and headed to our hotel.

Nice not having a long line up at customs
Nice not having a long line up at customs. There were two other flights that came in from Manila and Hong Kong
Fukuoka City Subway - Airport line
Fukuoka City Subway – Airport line

We’re staying at Hotel MyStays Fukuoka Tenjin, which is about a 3 minute walk from Tenjin Station. The hotel’s location is very convenient – close to the train station as well as a lot of shopping and restaurants. The room itself is small but very clean. We booked this hotel through Expedia and are paying $56 CAD/night. Fukuoka is a lot cheaper than the rest of Japan!

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MyStays is a Japanese hotel chain
Our small (Japanese sized) room with a double bed
Our small (Japanese sized) room with a double bed
Japanese sized bathroom that feels like a cruise ship washroom
Japanese sized bathroom that feels like a cruise ship washroom. The toilet seat is heated like in Seoul (Tim: I found it a lot bigger than a cruise ship washroom).
The shopping area around Tenjin. Lots of large Japanese department stores and international brands
The shopping area around Tenjin. Lots of large Japanese department stores and international brands as well as a bunch of karaoke rooms
Ichiran - a famous ramen restaurant from Fukuoka. They have locations in Hong Kong but none in North America yet. Supposedly one will open in NYC this summer
Ichiran – a famous ramen restaurant from Fukuoka. They have locations in Hong Kong but none in North America yet. Supposedly one will open in NYC this summer

Finally! It was time for our first meal in Japan. Since Fukuoka was our first stop, it was a no brainer that we were having ramen at Ippudo. Ippudo has many international locations, one being in New York City. Up until today, I had only been to the East Village location and thought the ramen was good but it was pricey – at around $16 USD (plus tax and tip) a bowl. The one in New York is a lot fancier with a lot of other menu options besides ramen. Tim’s been to Ippudo in Tokyo and has always said how it was the most amazing ramen he’s ever had (Tim: what I actually say is that I wasn’t the biggest fan of ramen until I tried Ippudo in Tokyo, but the first time I had Ippudo in Tokyo definitely put Ramen on the noodle soup map for me.).

The original Ippudo location in Fukuoka (Daimyo area)
The original Ippudo location in Fukuoka (Daimyo area)
We both ordered the same ramen (one with black garlic oil). It was 820 Y = $9.80 CAD
We both ordered the same ramen (one with black garlic oil). It was 820 Y = $9.80 CAD
Tim finished his bowl of soup as well as my leftover soup broth
Tim finished his bowl of soup as well as my leftover soup broth
This location has recently been renovated
This location has recently been renovated

The ramen was delicious and the servers were friendly and courteous. (I love Japan!) We’re not the biggest fans of Korean food in general (Tim: or I have certain body parts that aren’t the biggest fans of Korean food), so eating a bowl of ramen made us so glad we’re finally in Japan.

After dinner we walked around towards the river and canals. Fukuoka is filled with canals and open air food stalls called a “yatais”. I read that yatais were very popular in Japan historically but now they only really exist in Fukuoka. We passed by a row of them but since we had just eaten, we just looked. Most of them served either yakitori (grilled skewers), oden (boiled items), or ramen.

Cherry blossom along the canal walkway
Cherry blossom along the canal walkway
Yatai along the canal in the Nakasu area of Fukuoka
Yatai along the canal in the Nakasu area of Fukuoka

Fukuoka seems to be a very laid back and calm city and is apparently a stark comparison to Tokyo (it’s a nice change of pace from Seoul as well). It’s my first time in Japan and I’m really excited to discover more of it. I love Japanese food and can’t wait to eat my way through Japan (and prepare to starve when we go to Australia) (Tim: we’re not going to starve). While walking through the streets and looking at the different sushi places, I had to stop myself from thinking, “Is this a good place? Are they actually Japanese?” like I would in Vancouver. Looking forward to our time in Japan!

Steps today: 16,000