Spending Summary: Japan

In what feels like ages ago even though it was only a little over a month, Kaitlyn and I spent 28 days in Japan. After spending time in Taiwan and Korea, we were expecting to spend more in Japan. As with the other spending summary posts, hopefully this can help you get an estimate of how much you might spend in Japan on your own travels. Let’s see how things worked out.

Over the course of 28 days (and 27 nights), we spent a total of $5,712.93, which works out to be $204/day. As with the other spending summary posts, all dollar amounts are in Canadian Dollars. This was more than we spent in Korea, and around double the cost of our travels in Taiwan. Here’s the breakdown:

  • Accommodations: $1,535.83
  • Food: $1,729.50
  • Transportation: 1,969.13
  • Activities: $470.47
  • Souvenirs: $7.99

And here’s how things compared with Taiwan and Korea.

Japan Spending

Accommodations

We stayed at a variety of places in Japan, but they were all pretty “conventional” when you take into consideration some of the quirkier places you could spend a night in Japan. Of the 27 nights we spent in Japan, 7 of those nights were complimentary thanks to my great-aunt “hosting” us in Osaka. The remaining nights were spent in various hotels and an AirBnB in Tokyo. Looking only at the accommodations we paid for, our average cost per night in Japan was $76.79. This was actually less than I expected it to be, but a lot of that has to do with finding a very reasonably priced AirBnB in Tokyo, which is the most expensive city in Japan. Overall, I was quite happy with the final cost as we still kept things below what our rent would be in Vancouver (~$60/night).

Food

Food prices vary widely in Japan, but nothing ever feels unreasonably priced. You get what you pay for in Japan, and that price range can be big. However, especially when you take into consideration the prices, it’s hard to have a bad meal in Japan. Even the cheapest eats are likely to leave you satisfied and pleased with its quality.

The cost of food was quite close to Korea, with Kait and I spending $61.77/day. The higher spending in Japan can be attributed to more “splurge meals” than we had in Korea. The food in Japan was more in line with our tastes, so we found more opportunities to go for an more expensive meals (i.e. $20+/person lunches or $50+/person dinners). I would say anywhere from $20-40 / person / day is a very reasonable budget estimate for food in Japan.

Transportation

Transportation was where the biggest increase in spending was compared to Taiwan and Korea. Moving from city to city in Japan can be expensive, and while not unreasonable, transportation within cities can also quickly add up.

The bulk of our transportation costs came from just 2 things: domestic flights and trains. Both of these modes of transportation can be expensive, but there are many options to reduce your costs if you do your research. For trains, Kait and I purchased 14 day JR Rail Passes which cost $558 each. Rail passes can be good value, but you need to compare the cost of a rail pass with your planned itinerary to make sure you’re saving money with the rail pass. Also, don’t feel limited to JR Rail Passes. There are other (less expensive) options out there, especially if you’re only planning to travel around a certain area, and not all over Japan. For flights, we booked 2 domestic flights where each flight segment cost $130. Both JAL and ANA have promotional flight pricing at around 10,000JPY / segment for foreign travellers with international tickets in and out of Japan. This makes air travel very competitive with train travel as long as the places you’re travelling to are covered by direct flights from either airline.

Other than those two major transportation expenditures, all the remaining spending mostly came from travel within cities on subways, and the occasional bus our train rides. Budgeting $10-$20/day/person for transportation within cities in Japan would be a good place to start, moving up and down the range depending on how much you want to walk, and how often you opt for taxis instead of taking transit.

Activities

Activity spending is really dependent on the traveller with regards to how much you need to budget. Kait and I spent an average of $16.80/day on activities, but in reality, we didn’t even spend money on “activities” for most of the days (17 out of 28 days to be exact). Most days Kait and I are happy to just walk around a city, which is free. Here are some spending highlights:

  • Most Expensive: $183.66 for the Tokyo DisneySea
  • Most fun bang for your buck: $24 baseball tickets
  • Best Japanese Experience: $27.12 Onsen admission
  • Most recommended: $7.20 Okinawa Prefectural Peace Memorial Museum

So, that’s it for the Japanese Spending Summary. Next up on our travel itinerary is Australia and New Zealand. I’m expecting these two countries to be the most expensive, but we’ll see how they stack up compared to Japan.

(Originally Published June 7, 2016)

Sapporo (Day 62): Otaru

May 1, 2016

It was our last full day in Sapporo and in Japan. We decided to take the train out of Sapporo and go to a city called Otaru. Otaru is located on the water on the north shore of Hokkaido. It’s a small quaint town with a lot of neat shops and museums. The streets downtown used to be the “Wall Street of the North”.

JR train to Otaru
JR train to Otaru

The train ride from Sapporo Station is about 30 minutes and costs 640 JPY each way. Too bad we didn’t have our JR passes any more. The train to Otaru is the last stop on the same line that takes you to the Chitose Airport (Sapporo Station is in the middle of the two). The train ride to Otaru was very scenic. About half way to Otaru from Sapporo, the train runs right along the coast and you can see views of the snow capped mountains on the other side of the train. The sun was shining and the ocean was a deep blue. It was beautiful.

The best picture I took from the moving train
The best picture I could take from the moving train

We arrived at Otaru Station and headed straight for the fish market. Sankaku Fish Market is located directly to the left of the station (Tim: when exiting). Hokkaido is known for their seafood, particularly their scallops, crab (king, snow, hairy), salmon roe, and uni (sea urchin). The market is a small strip of a few vendors as well as restaurants (some a lot busier than others). The restaurants mostly served seafood rice bowls of all sorts, sashimi, and grilled seafood. We put our name down at one that looked most appealing to us and waited about 10 minutes before getting called in.

Otaru Station
Otaru Station
Another Saint Germaine's Bakery
Another Saint Germain’s Bakery
Hokkaido crabs
Hokkaido crabs at Sankaku Fish Market
Lots of scallop products - dried and candied scallops
Lots of scallop products – dried and candied scallops

The restaurant was called Takeda, and after looking at their promotional brochures, it looked like the Takeda group has multiple seafood shops within the fish market. We ordered a plate of fatty salmon sashimi (600 JPY for 8 pieces) to share and I ordered a salmon and scallop don (it was a special order because I’m not a huge fan of uni or ikura/fish roe) and Tim ordered salmon with fish roe (both for 1,200 JPY = $14.30 CAD). Each don was served with a bowl of miso soup. The fish was laid out so nicely and everything was fresh and tasty. The scallops were my favourite as they were plump and sweet. Hokkaido uni is very popular and many people were ordering plates of it. The guy beside us ordered the chef special chirashi (deluxe assorted, for 3,000 JPY = $35 CAD). It looked really pretty. I was tempted (but I resisted) to ask him if I could take a picture of it before he ate.

Crowds starting to form for lunch outside the restaurants
Crowds starting to form for lunch outside Takeda’s Restaurant.
One of Takeda's store, this is where our fish for lunch came from
One of Takeda’s store, this is where our fish for lunch came from
More seafood from the Takeda shop
More seafood from the Takeda shop
We sat at the counter. There are a lot of pictures all around the walls of customers.
We sat at the counter. There are a lot of pictures all around the walls of customers.
Fatty salmon sashimi. 8 pieces for 600 JPY = $7.15 CAD
Fatty salmon sashimi. 8 pieces for 600 JPY = $7.15 CAD
Tim trying to show the guy's special chirashi
Tim trying to show the guy’s special chirashi. It’s too small to really see everything.
My salmon and scallop don
My salmon and scallop don
Tim's salmon and salmon roe
Tim’s salmon and salmon roe

After lunch, we walked into town and went to the Otaru Canal, which is one of their major attractions. The sightseeing part of Otaru is all within walking distance from the train station, which makes it really easy to come for a day trip from Sapporo. While walking around Otaru and seeing their old buildings, the architecture and style of the buildings were all very western.

Nice looking hotel
Nice looking hotel
Japanese KFC
Japanese KFC
Otaru Canal
Otaru Canal
Finally a good picture together
There are some vendors along the canal selling arts and crafts
Otaru's version of taiyakis, called Panjus
Otaru’s version of taiyakis, called Panjus.
We tried green tea with bean and a custard 89 JPY = $1.05 CAD each.
We tried green tea with bean and a custard 89 JPY = $1.05 CAD each.
The green tea bean was better because it was freshly made and piping hot
The green tea bean was better because it was freshly made and piping hot

There were a couple of museums that we wanted to check out: the Finance Museum at the former Bank of Japan building, and the Music Box Museum. All the museums in town (Tim: that we went to) are free to go in, which is great.

The Bank of Japan building, which is located on the former “Wall Street of the north”, is now Otaru’s Finance Museum. They show the history of Japan’s currency and how it has evolved to what it is today. I thought the best part of this museum was going into the vault and being able to pick up a stack of 100 million Yen (I’ve never held so much money in my life and probably never will). All of the signage is in Japanese with no other translation, but when you get into the museum they give you an English pamphlet with information of what you’ll see when you go in. On our way out we watched a (Tim: English dubbed) video about how the Bank of Japan works and the role that the central bank plays. While watching it, I felt like I was in school learning about basic economics and inflation.

Former Bank of Japan and now Otaru's Finance Museum
Former Bank of Japan and now Otaru’s Finance Museum
Inside the Finance Museum
Inside the Finance Museum
Inside the Finance Museum. This a box of shredded 100 million Yen that are unsuitable for reuse. That's why you don't see gross wrinkly Yen around.
This is a box of shredded 100 million Yen that are unsuitable for reuse. That’s why you don’t see gross wrinkly Yen around (Tim: they said the average circulation life for Japanese banknotes are 1-2 years).
Holding stacks of 100 million Yen in my hands. It's pretty heavy.
Holding a stack of 100 million Yen (approx 1.12 million CAD) in my hands. It’s pretty heavy.
Inside the vault
Inside the vault

We walked down one of the main streets in Otaru that was filled with shops that sold mostly Otaru sweet and snacks. The most popular store in Otaru is LeTAO bakery. They have multiple locations in Otaru (you’ll also see their merchandise at stores in Sapporo and probably around Japan) and are famous for their dairy based merchandise – cheesecake, cheese crackers, cheese and chocolate cookies, chocolate, and ice cream. Walking down this street and going into the multiple LeTAO locations, Tim and I tried everything they sold. They give samples of everything (and big ones at that). They have a sale associate standing outside their stores with either a tray of chocolates or a whole cheesecake to scoop samples for you. Their merchandise was very good. I really enjoyed their cheesecakes and chocolate. If they have LeTAO merchandise at Haneda, I’ll probably buy some to bring back home in the summer.

Otaru's charming streets
Otaru’s charming streets
They have pedicabs all around town.
They have pedicabs all around town.
One of multiple LeTAO locations
One of multiple LeTAO locations. The sample girl is in a blue jacket.
LeTAO chocolate was really good.
LeTAO chocolate was really good. The blue jacket girl was giving full chocolate samples of the pyramid chocolates in the picture.
LeTAO is known for their dairy products - mainly their cheese cake or "double fromage" cake
LeTAO is known for their dairy products – mainly their cheesecake or “double fromage” cake
Considering they have multiple locations in town, all the stores are packed with tourists
Considering they have multiple locations in town, all the stores were packed with tourists.
We got the twist of cheese and jersey milk ice cream
We got the twist of cheese and jersey milk ice cream (390 JPY = $4.65 CAD)
It was good. The cheese part made it more unique. But I enjoyed the ice cream from Kinotoya better.
It was good. The cheese part made it more unique. But I enjoyed the ice cream from Kinotoya better (Tim: and I enjoyed the ice cream from McDonald’s better).

After our little food tour, we ended up at the famous steam clock in Otaru. It reminded us of Gastown and as we got closer to it, we saw plaques all around the steam clock’s base that said “Gastown, Vancouver, BC, Canada”. Being away from home for 2 months, I was really excited to see something from home in any shape or form. It turns out that the steam clock maker from Vancouver also made this one in Otaru, the cast of the Gastown clock was used in this one. The steam clock is located right in front of a music box store and museum. When you go in, the whole ground floor is full of tiny music boxes and as you go up to different levels the music boxes get more expensive and fancy.

The nice building on the right is a LeTAO store now
The nice building on the right is a LeTAO store now. There are still cherry blossoms in Sapporo.
Otaru's steam clock
Otaru’s steam clock
Home!
Home!

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The first floor of the music box store
The first floor of the music box store
The more expensive items are all upstairs
The more expensive and unique items are all upstairs
Inside the Music Box Museum down the street
Inside the Music Box Museum down the street

We walked through town some more and eventually made our way back to the train station. Otaru is a very small, charming, and beautiful city with a lot of character. I’m glad we spent our last day here as it was different from other cities in Japan that we had visited. We had planned to have dinner in Otaru but we didn’t see anything that caught our eye. Most of the restaurants served seafood dons, similar to what we had for lunch so we decided to head back to Sapporo for our last dinner in Japan.

The old railway tracks are still here but no in use
The old railway tracks are still here but not in use
Old railway tracks in Otaru
Old railway tracks in Otaru
View of the ocean on the way back to Sapporo
View of the ocean and surrounding mountains on the way back to Sapporo

When we got back to Sapporo, we were actually both still full from the LeTAO samples and the ice cream we had. We decided to do a bit of last last minute shopping at the ESTA mall beside Sapporo Station. A lot of stores were having sales because of Golden Week. Muji had signs all over showing discounts, but since I couldn’t read the signs and only saw the percentage off, I didn’t know what the conditions of the sales were. What I thought was discounted was still regular price despite all the signs saying 20% and I wasn’t able to communicate with the sales associate showing her the sign. Oh well, it wasn’t meant to be. Sorry Nate, no bear T-shirt for you.

For our last dinner in Sapporo, we ended up having CoCo Curry (Tim’s pick). It was between that or yakitori (my pick). But since we had yakitori the night before and the smoking was a bit annoying, we went to CoCo. This is truly Tim’s comfort food restaurant. I like Japanese curry too but not as much as Tim does. But since he’s always so happy when he eats it, I compromised.

The happiest Tim. We both got hamburger steaks and a side of croquette and fish. Dinner was 1,600 JPY = $19 CAD
A happy Tim with his comfort food. We both got hamburger steaks and a side of croquette and fish. Dinner was 1,658 JPY = $19.72 CAD

We stopped by Lawsons (convenience store) on the way back to the hotel. This seemed like a very regular occurrence for us before going back to any hotel/apartment we were staying in while in Japan. We would usually get a beverage of some sort (water or cool Japanese drinks we haven’t seen before), a snack for later (usually ice cream or a Japanese pudding) or breakfast for the next morning (either yogurt or an egg salad sandwich). I’ll definitely miss Lawsons, Family Mart, Sunkus, etc.

Our Sapporo home. The Nest Ekimae. I would highly recommend this hotel for it's great location.
Our Sapporo home. The Nest Ekimae. I would highly recommend this hotel for it’s great location. We were a 5 minute walk to Sapporo Station and were able to walk to a lot of the sights in Sapporo.

Packing up each time we move around is always a tasks in itself. Given the small quarters of our room, it was a little difficult. I had everything from my bag sprawled out on the bed. I can’t wait to go back to Taipei and unload some things. My bag has gained 10kg since leaving Vancouver (yikes!).

It’s crazy how fast April has flown by. I’ve really enjoyed Japan, which doesn’t really surprise me. I love Japanese food, snacks and products so I knew I would like it here. I’ll really miss how pleasant and nice everyone is, how clean the washrooms are (they all have heated seats!), and how good (reasonably priced) the food is. I know we’ll be back in the future to explore more, or even to just go back to Tokyo. We spent 26 days in Japan, but we could have easily spent our full 4.5 months here and not been bored. Everyone says how expensive Japan is to visit, but in actuality Japan can be as expensive as you want it to be (Tim: or as cheap as you want it to be… which could probably be said of most places). If you want to eat “the best” of everything, then obviously Japan is super pricey, but if you eat modestly like how probably 80% of the population eats, it’s very reasonable and cheaper than back home for something similar.

We’ll be heading back to Taipei for a few days before going to Australia. I’m most looking forward to seeing family and friends while there. I am not really looking forward to how we’ll be eating. Australia is notoriously expensive, so I think Tim and I won’t be eating as bountifully as we have been in Asia. Maybe we’ll start to actually lose weight.

Steps today: 18,000

Sapporo (Day 61): Snow in April

April 30, 2016

We woke up this morning, looked out the window, and it was snowing! Not the magical white fluffy snow, but more of the wet icy type of snow. Tim checked the forecast yesterday and saw it was going to snow a bit today, and he was excited. I think he thinks it’s really magical (and romantic) when it snows.

Can't really tell from this picture but it's hailing
Can’t really tell from this picture but it’s hailing
You could see more of the hail in this picture
You could see more of the hail in this picture

We bundled up even more today and headed out. For lunch, we planned on going to a yakitori (grilled skewers) place we saw on our first night that looked good. We didn’t eat there that night because the wait was too long so we passed. When we got to the restaurant, they had a lunch menu displayed and it was all tonkatsu lunch sets. We then realized that yakitori isn’t lunch food, and thought to come back for dinner (third time’s a charm, right?).

Since it was cold out we decided to check out “ramen alley” in Susukino. We had watched Anthony Bourdain’s Hokkaido episode on our first night here and wanted to check it out. Instead of walking outside today, we headed straight for the underground (like the rest of Sapporo). When we got to Susukino and found “ramen alley”, half of the restaurants were closed. It’s Golden Week in Japan right now, so a lot of people are on vacation. The restaurants that were opened were not very busy, some were even empty (it was 12:30pm). We did pass by the restaurant that Anthony Bourdain went to, it was also pretty empty. We didn’t see anything that seemed too interesting and since we had ramen yesterday we decided to find something else (Tim: I should note here that while some of Kaitlyn’s posts might give the impression that I love ramen, I actually don’t like it all that much. There’s a very small subset of ramen I really enjoy (Tonkatsu broth, thin noodles, no bamboo shoots), otherwise most bowls of ramen fall way down on the noodle-soup rankings for me).

Going down to the underground
Going down to the underground
Susukino
Susukino, it’s apparently Sapporo’s red light district, but during the day we didn’t notice anything
Sapporo Star is everywhere
Sapporo Star is everywhere
Ramen Alley in Susukino
Ramen Alley in Susukino
Where Anthony Bourdain had his butter, corn and seafood Hokkaido ramen
Where Anthony Bourdain had his butter, corn and seafood Hokkaido ramen in 2011 (Tim: umm, here’s a stock photo of Bourdain, and another photo of the restaurant without Bourdain)

We walked around the block from ramen alley and found a tonkatsu restaurant that looked interesting. It is part of the Matsunoya chain, which serves mostly donburis, but this restaurant just specialized in tonkatsu. The prices advertised were extremely reasonable so we decided to give it a try.

Outside Matsunoya
Outside Matsunoya
Ticket machine to order and pay
Ticket machine to order and pay. Luckily there’s English as an option.
Tim's tonkatsu set (500 jPY = $5.90 CAD) with an extra order of ebi (490 JPY to $5.75 CAD)
Tim’s tonkatsu set (580 jPY = $6.85 CAD) with an extra order of ebi (490 JPY to $5.75 CAD)
My tonkatsu with daikon set (500 JPY = $5.90 CAD)
My tonkatsu with daikon set (500 JPY = $5.90 CAD)

Everything at Matsunoya was very good. It’s quite easy to find good quality cheap food in Japan. That’s something that we’re going to really miss when we leave Asia for Australia. After that filling lunch, we headed back to the underground and did a bit of browsing and last minute shopping at Muji, Uniqlo and Don Quijote, as our time in Japan is winding down.

We're in the "Pole Town" part of the underground. There's a good selection of stores and restaurants in this area.
We’re in the “Pole Town” part of the underground. There’s a good selection of stores and restaurants in this area.

While walking through Pole Town, we noticed a line up outside a bakery that made cheese tarts (similar to the ones we had at Pablo) and they also served Hokkaido ice cream. Before coming to Sapporo, everyone told us we had to have Hokkaido ice cream, as Hokkaido produces high quality dairy products. We got in line at Kinotoya Bake and ordered one cheese tart and an ice cream cone to share.

Kitanoya Bake
Kinotoya Bake
Freshly baked cheese tarts - 170 JPY = $2 CAD each or 1,000 JPY = $11.80 CAD for 6.
Freshly baked cheese tarts – 170 JPY = $2 CAD each or 1,000 JPY = $11.80 CAD for 6.
Hokkaido ice cream (360 JPY = $4.25 CAD)
Hokkaido ice cream (360 JPY = $4.25 CAD) and our cheese tart.

The ice cream cone was huge! The soft serve is different than what we’re used to. It’s a lot creamier and not as sweet (if you’re comparing it to Dairy Queen). The cheese tart was like a warm cheesecake except a bit more gooey. It was good, but we both thought the cheese tart from Pablo was better.

We came up from the underground and saw it was sunny and there were blue skies. It was the first time we’ve seen blue skies in Sapporo. I guess being underground for most of the day, you don’t get to see what’s going on outside. We went to the Former Hokkaido Government Office and walked around inside. It’s free to visit and there are rooms filled with Sapporo memorabilia – like letters from world leaders who attended the G8 Summit in Sapporo in 2008. The building is a beautiful red brick building and looked very western inside.

Former Hokkaido Government Office
Former Hokkaido Government Office
Carp flags outside the government building
Carp flags outside the government building
Inside the Governor's old office
Inside the Governor’s old office
Beautiful pond and some lingering cherry blossoms around beside the government building
Beautiful pond and some lingering cherry blossoms around beside the government building

We went back underground and went to Sapporo Station to browse around at the stores. The Uniqlo at Sapporo Station is one of the better ones I’ve been to this trip. Since it’s Golden Week, there are a lot of sales going on. After trying on a lot of items, I restricted myself after thinking about my bulging backpack.

Can see the sunset through the buildings from Sapporo Station
Can see the sunset through the buildings from Sapporo Station
Sapporo Station at dusk
Sapporo Station at dusk
Sapporo TV Tower lit up green for Golden Week which used to celebrate the Emperor's birthday but now it's celebrated as "Greenery Day"
Sapporo TV Tower lit up green for Golden Week which used to celebrate the Emperor’s birthday but now it’s celebrated as “Greenery Day”

From our shopping today, here are some snacks that were interesting but we didn’t/couldn’t buy. Too bad all the specialty Glico Pockys are always in such big boxes. I knew that Hokkaido was known for its dairy products but I didn’t know they also specialized in cantaloupe/melon flavoured treats.

Melon pocky
Melon pocky. Huge box for 800 JPY $9.45 CAD
Red bean Kit Kat at Don Quijote
Red bean Kit Kat at Don Quijote

It was time for dinner so we walked back towards the yakitori restaurant, Kushidori. There were two other groups ahead of us and had to wait about 15 minutes. We got seated at the counter and ordered 15 skewers, edamame, and two drinks (ginger ale and a beer) for 28,000 JPY = $33 CAD. Everything was really good, I think yakitori is one of my favourite types of Japanese food. Grilled meat is so simple but it tastes so good. My favourites from tonight were the bacon wrapped mochi and the classic chicken and leek skewer. Most of the skewers we ordered were 130-140 JPY = $1.50 – $$1.65 CAD.

Kushidori in Sapporo
Kushidori in Sapporo
There's a grill in the front and in the middle of the restaurant
There’s a grill in the front and in the middle of the restaurant
Mochi and bacon, pork and leek, eggplant, scallop
Mochi and bacon, pork and leek, eggplant, scallop
Chicken meatballs, chicken wings, chicken and leek
Chicken meatballs, chicken wings, chicken and leek

The restaurant is a block away from our hotel, so it was a short walk back. My favourite meals in Japan have been izakayas or yakitori restaurants. I guess I like bars in Japan even though I don’t drink. The only downside to eating at these places is that smoking is allowed, which is not something we’re used to.

It’s our last day in Japan tomorrow. I’m a bit sad to be leaving. There’s so much more to see and eat!

Steps today: 16,000

Sapporo (Day 60): Ramen, Sapporo Beer, and Sushi

April 29, 2016

We’ve been away from home for 2 months now. Time sure does fly! It was our first full day in Sapporo and we were ready to head out and explore the city. The forecast for today was rainy, cold, and windy. It made for a perfect ramen day.

Rainy day in Sapporo
Rainy day in Sapporo

Tim did a bit of ramen research before we left the hotel and there was a ramen restaurant called, Aji No Tokedai, that was fairly close to us and in the direction we planned on spending part of the day. It’s a Hokkaido ramen chain that has locations all around Sapporo. We ordered gyozas, miso ramen with corn, and a Hokkaido special ramen (with butter, corn and scallops). The ramen with butter started off pretty tasty but soon became a bit too rich for me. I wasn’t able to finish my bowl (which was a lot larger than I thought it would be).

Aji No Takedori
Aji No Tokedai
Gyozas (230 JPY = $2.70 CAD)
Gyozas (280 JPY = $3.25CAD)
Hokkaido Ramen - butter, corn, pork and 3 large scallops (1,450 JPY = $16.90 CAD)
Hokkaido Ramen -Miso based with butter, corn, pork and 3 large scallops (1,450 JPY = $16.90 CAD)
Normal Miso ramen with corn (850 JPY = $9.90 CAD)
Normal Miso ramen with corn (850 JPY = $9.90 CAD)

Feeling pretty bloated and lethargic after lunch, we continued our walk around Sapporo. It was raining quite hard outside and we didn’t see too many people walking around. We initially thought it was just because it was rainy out and that Sapporo is a smaller city, so naturally there’s less people out. But then, we went down to Sapporo’s underground walkway and discovered that’s where all the people were.

Sapporo underground walk ways
Sapporo underground walk ways connect the majority of the streets in the “downtown” area.
Sapporo underground - where everyone is warm and dry
Sapporo underground – where everyone is warm and dry. The exits and maps were very convenient to show you exactly where you are in the city.

We exited the underground to find Sapporo TV Tower, and walked briefly down Odori Park. Odori Park is a long park that extends 1.5km down the middle of the city running east to west. We came across a block that appeared to be a fish market. There were a couple of streets of vendors that sold Hokkaido crab (a lot of king crab and hairy crabs) and other various seafood. We later learned that this fish market is mainly for tourists, while the actual Sapporo Fish Market is not as central.

Odori Park
Odori Park
We spotted a fish market
We spotted a fish market
Cute fisher boy
Cute fisher boy statue
Vendors mostly selling king crab
Vendors mostly selling king crab
If you buy the crab they can cook and serve it to you in 30 minutes some signs say
If you buy the crab they can cook and serve it to you in 30 minutes some signs say
Love the Hello Kittys
Love the Hello Kitty fencing barriers

We made our way towards the shopping area of Odori and went to a department store called, PARCO. While in Tokyo, I was looking at Issey Miyake’s line of bags and purses called, BaoBao (I think the name sounds cute). Issey Miyake items are around 30-40% cheaper in Japan than they are in the States (you also save 8% on tax-free shopping). I couldn’t really decide on one in Tokyo and I saw that Sapporo had a location so I waited until we got here to possibly buy something. Since I hadn’t bought much of anything on this trip, I wanted a souvenir from Japan that wouldn’t be consumed within a few months (like the snacks and sunscreen). After staring at the different options for a while and messaging my sister asking her for her advice, I ended up getting a black clutch (converts into a cross body bag). I didn’t know much about Issey Miyake and then I read about him on Wikipedia and found out that apparently he was friends with Steve Jobs and produced his favourite black turtlenecks.

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Took a picture inside PARCO away from the Issey Miyake area. They don’t allow pictures or even FaceTime in the store.

After shopping, we walked about 15 minutes towards the Sapporo Beer Museum. The museum is in a nice red-brick building and had free admission. The museum wasn’t that extensive but it’s set up very nicely inside. At the end of the museum, you can pay for samples of different types of Sapporo Beer. Tim had a 3 glass sampler (600 JPY = $7 CAD) and I had Sapporo’s Ribbon brand’s grapefruit juice (100 JPY = $1.13 CAD). The grounds of the Sapporo Beer Museum are quite nice. They have a restaurant, store, and beer garden as well.

Sapporo Beer Museum
Sapporo Beer Museum
Sapporo Beer grounds
Sapporo Beer grounds. There’s still cherry blossoms here!
Old Sapporo advertisements
Old Sapporo advertisements. It was only until later that they started to use men in their ads.
Vending machine to print out your drink order
Vending machine to print out your drink order
Sapporo girls pouring the beer
Sapporo girls pouring the beer
My grapefruit juice and Tim's sampler
My grapefruit juice and Tim’s sampler. Mine came with a white chocolate popcorn snack and the sampler comes with salted crackers, which aren’t pictured because they forgot it.

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We quickly walked back to the hotel because my parent’s friends, Auntie Mary and Uncle Reg, were picking us up for dinner. They had moved to Sapporo temporarily to work as missionaries while running a guest house. We got in touch with them when we got to Japan and had planned to meet while we were here. For dinner we ate closer to their neighbourhood, about 6km from the city centre. They took us for sushi at a restaurant (I think it was called Torimon) that had about a 20 minute wait at 5:30pm. It was clearly a popular restaurant with the locals. It was nice to get out of the city core and see where the locals lived and ate.

Torimon Sushi
Torimon Sushi
Great seeing them!
Uncle Reg and Auntie Mary
With Uncle Reg and Auntie Mary
Our sushi chef was posing for the picture too!
Sapporo crab (hairy crab) miso
Hokkaido (hairy crab) miso. Broth was very sweet.
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Hokkaido scallop miso. I ate most of Tim’s scallops. Delicious!

We had a great meal with good conversation about our travel stories. They have been to so many places in Asia and were telling us their favourite and least favourite places they’ve visited. After dinner, they brought us to the house that they are living in and showed us the B&B rooms. It was all really nice and spacious and all the pictures and knick-knacks felt like a real home. We sat and chatted a bit longer while eating some freshly cut fruit (we missed having fresh fruit while being in Japan, so this was the perfect end to the night). They drove us back to our hotel and we said our goodbyes. I think I’ve stressed before how nice it is to meet with family and friends while traveling and tonight just reaffirmed my feelings.

Yum! Freshly cut fruit.
Yum! Freshly cut fruit.
Chatting in the living room
We’ve been living out of hotel rooms and empty apartments so chatting in a home felt really nice.

Steps today: 13,000

Okinawa (Day 57): Churaumi Aquarium

April 26, 2016

Today was our long awaited aquarium day. We booked a tour to go to the Okinawa Churaumi Aquarium, which is on the opposite end of the island from Naha. We left the hotel at around 7:45am to walk to the closest hotel pick up point and waited for the tour bus to arrive.

Tim found this tour online and it was 4,800 JPY per person. It included admission to the aquarium, lunch, admission to a butterfly garden, admission to a pineapple plantation and a stop at a Ryukyu glass shop. It was a good price from where we’re staying since a bus that would take us to the aquarium would be over 4,000 JPY round trip, plus we would have to pay 1,850 JPY admission.

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We were at the second hotel pick up point, but as we continued north the bus eventually filled. The tour guide was a middle aged Japanese lady and we later realized that a lot of tour guides here are older ladies. The tour is in Japanese, but on the ride up there would be English commentary on the speakers as we passed by points of interest, which was helpful. The bus ride felt like it took forever. There was a lot of traffic and stopping at multiple hotels made it longer. On the bright side, as we continued on route 58 (the same road as yesterday to Chatan), the scenery was beautiful. The East China Sea was to the left and the lush green forests were to our right. Since we stopped at a bunch of hotels, we saw some really nice resorts. I thought the ANA Intercontinental at Manza Beach looked really nice. Maybe on a future trip to Okinawa.

We eventually arrived at our first destination, Ryugujo Butterfly Gardens at 11:20am (was a 3 hour bus ride from Naha). They served us lunch in the restaurant upstairs, which looked like it was mostly for tours.  For lunch they served us Okinawan style soba noodles, which was in a pork broth and had a piece of pork and a fish cake. Lunch was tasty and simple. The noodles reminded me of noodles they use in Taiwanese beef noodle.

Okinawan soba
Okinawan soba

Ryugujo Butterfly Gardens is located just down the street from the aquarium in Motobu. The gardens are right on the coastline so the views were quite nice. It was a sunny and hot day today, so being outside was a bit draining. It was probably a good idea that we were going to the aquarium today, where it would be air conditioned.

These were basically the only species we saw here
These were basically the only species we saw here
See the gold cocoons and one butterfly fully out on the bottom left.
See the gold cocoons and one butterfly fully out on the bottom left.
View from the garden area
View from the garden area
Tropical plants and flowers around the garden
Tropical plants and flowers around the garden

After lunch and the butterfly garden, it was time for the main event. We had 3 hours at the aquarium, which was just enough time. I think an extra half an hour would have been nice. The aquarium grounds are nice as it backs on to the East China Sea. The aquarium is also part of Ocean Expo Park which has dolphins, sea turtles, and manatees.

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The stairs leading down to Ocean Park
The stairs leading down to Ocean Park
Puffer fish
Puffer fish
Creepy white thing is a "broadbanded moray"
Creepy white thing is a “broadbanded moray”

The main reason why we wanted to come to the aquarium in Okinawa was because they have three whale sharks. They are the largest known fish species. On our honeymoon, Tim and I took a whale shark excursion hoping to snorkel with them in the Maldives. But unfortunately, there was only one sighting and by the time we all dove into the water the whale shark had dove too deep. After seeing these amazing creatures in captivity, it would’ve been really awesome if we had seen one in the wild. Awesome but kind of scary because they are huge!

Kuroshio Tank
Kuroshio Tank: 3 whale sharks, manta rays, hammerhead sharks and a few schools of fish
Underneath one of the whale sharks
Underneath one of the whale sharks
Whale shark with its mouth open
Whale shark with its mouth a bit open
Close up on the whale shark
Close up on the whale shark. It looks like it’s smiling
There was a scuba diver in the tank with a camera that displayed a live camera feed for everyone to see. Look how small he is compared to the whale shark!
There was a scuba diver in the tank with a camera that displayed a live camera feed for everyone to see. Look how small he is compared to the whale shark!
In the shark tank
In the shark tank
what a cute little ray
what a cute little ray

We spent about an hour in the Kuroshio tank area just admiring the whale sharks as well as everything else in the tank. It’s the largest aquarium tank I’ve ever seen. We both took so many pictures and videos, it’ll take some time to sort through the good ones.

We had about an hour left before we had to go back to the tour bus. We quickly went to see the turtles outside and got a seat for the dolphin show.

Pools of sea turtles
Pools of sea turtles
They dolphins saying hello
The dolphins saying hello
Manatees
Manatees

We headed back to the bus on time and made our way to our next stop, the Nago Pineapple Plant. This was like Okinawa’s Dole Plantation in Oahu. We were guided through a short path of Okinawan pineapples and then lead into a store with all sort of pineapple products: wine, juice, vinegar, cosmetics, and cookies. Each product had samples so we got to try everything. Originally, Nago Pineapple Plant is supposed to give people on the tour actual pineapple samples but they had a sign saying that there is a shortage of pineapples this season so help yourself to pineapple juice instead. This was a bit disappointing, but the pineapple juice was really delicious. Tim and I both had 3 (small) cups of it.

Nago Pineapple Park
Nago Pineapple Park
Miniature pineapple
Miniature pineapple
Pineapple soft serve! It is just like the Dole Plantation.
Pineapple soft serve! It is just like the Dole Plantation.

Most people on our tour bought a lot of products from the store. They came back with bags except for us. We just had our soft serve. Our last stop on the tour was over was an Okinawan glass shop. This wasn’t that interesting since it was just a store. We did see them make a jar, which was pretty cool. I don’t think anyone bought anything from this stop – everything was quite expensive. Only some glass products were still made in Okinawa, the majority of them are made in a factory in Vietnam.

On the way back into town, the tour guide said a bunch of stuff in Japanese, I’m guessing it was her closing remarks and she started to sing for us (which was nice). It was nice that after the pineapple plantation and the glass store, she gave us all gifts from each. She gave us all cups of pineapple sorbet and a small glass chopstick holder. Most people ended up sleeping on the way back. I passed out and when I woke up half the bus had been dropped off already and it was raining outside. We still had about an hour to go before getting back into Naha.

View from the moving bus on the way back to Naha
View from the moving bus on the way back to Naha

Tim and I decided to get off the bus at a hotel stop closer to Kokusai Street (International Street) to look for a restaurant for dinner. Kokusai Street is strip that has a lot of souvenir shops and restaurants in one area. It’s nicknamed, International Street, and it sort of reminded me of the International Market area in Waikiki. The streets were mainly filled with Hong Kong tourists as I mainly heard Cantonese.

A lot of stores along Kokusai look like this
A lot of stores along Kokusai look like this
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We walked up a few blocks looking at the different restaurants

After walking along Kokusai Street for about 15 minutes, we finally decided on a place to eat. It was called “Jango Jango” and all the menu items were 500 JPY = $5.68 CAD. We were his last customers of the night and got seated at the counter. Tim ordered Okinawan soba (just to compare it with what we had at lunch) and I had taco rice. Both dishes were good. The soba was similar to the soba from lunch except the pork was more of a stewed pork than a single slice. There was also more garnishes. The taco rice was more simple than the one we had yesterday. It was also more similar in taste to what I would make at home. Overall, we were really satisfied with dinner and it only costed 1,000 JPY = $11.36 CAD.

Inside Jango Jango. Pretty neat interior.
Inside Jango Jango. Pretty neat interior.
Kokusai St. in 1960
Kokusai St. in 1960
Taco Rice with an egg and chive soup
Taco Rice with an egg and chive soup
Okinawa Soba with stewed pork, egg, ginger and fish cake
Okinawa Soba with stewed pork, egg, ginger and fish cake

After a fairly long day, we headed back to the hotel. We’re taking it easier tomorrow and just staying around the Naha area. We want to see the Peace Memorial Park in Itoman and the Shuri Castle. It’s our last day in Okinawa tomorrow before heading to Sapporo on Thursday. Our time in Japan is almost over. I’ll definitely miss the food and overall pleasant nature of the country. I know we’ll be back again!

Steps today: 15,000

Tokyo/Okinawa (Day 55): A Warm Tropical Welcome

April 24, 2016

After a relatively late night of packing and getting things sorted, we woke up and were on our way out of the apartment by 11am (which was also our check out time). We were happy with our Airbnb experience in Tokyo and would be happy to stay in that apartment again.

Goodbye Tokyo apartment!
Goodbye Tokyo apartment!
Apartment entrance in Shinjuku
Apartment entrance in Shinjuku

We made our way to Shinjuku Station to take the train to Haneda Airport. It’s nice that we’re flying out of Haneda since it’s a lot closer to the city centre than Narita is. Our flight to Naha, Okinawa was at 2:45pm. We arrived at the domestic terminal at 12pm and took our time getting to the gate. While on the train, we were happy that our flight was on a Sunday, since maneuvering around the station and being on the train with our backpacks would be horrific during a weekday.

On the Yamanote line
On the Yamanote line. We both got seats.
Haneda Domestic Terminal
Haneda Domestic Terminal

There are a quite a few stores in the public areas of the airport but once you cross security there isn’t much in the domestic terminal. We had lunch at Tenya (the same tempura don place we ate at in Osaka). Tim and I both agreed that we can eat cheaply in Japan and would be happy with it as we don’t seem to appreciate (Tim: the value proposition of) super expensive tempura. The jumbo prawn tempura I had in Roppongi Hills was the most expensive tempura I’ve eaten – at $12 for one piece (Tim: more than our entire meals combined at Tenya)!

At Tenya. We both got the same regular ten don with miso for 500 JPY = $5.65 CAD
At Tenya. We both got the same regular ten don with miso for 500 JPY = $5.65 CAD. The basic tendon had a piece of fish, squid, squash, prawn and some green beans.

Haneda is a nice airport, though the domestic terminal is kind of lacking in stores, I’m sure the international terminal is much better. Since we are flying ANA back home in July, we will be connecting through Haneda again for two hours before our final flight back to Vancouver. I was trying to scout out what stores are available on the international side (past security) so I know what I don’t need to buy until July.

They had a robot showing people how to do the self-check in. It was pretty neat. It knew when I was close it because it looked up at me. Too bad we couldn't speak Japanese.
They had a robot showing people how to do the self-check in. It was pretty neat. It knew when I was close to it because it looked up at me. Too bad we couldn’t speak Japanese.
When I walked away from it, it turned to watch me leave. That was a bit creepy.
When I walked away from it, it turned to watch me leave. That was a bit creepy.

While planning out Japan, one of the first two flights we booked was our flights to Okinawa and Sapporo. We knew we wanted to go to these two places but since they’re either not on the mainland or pretty far north, it wasn’t as easily accessible with the JR train pass. Luckily, I remembered my former manager talking about cheap domestic flights within Japan that are only available for foreigners. We did some research online and booked our two flights as soon as the flights for the spring and summer were available.

All domestic flights within Japan (regardless of how far) can be booked for 10,800 JPY = $120 CAD. This is a really good price and you also get the full amount of miles (Aeroplan points) for the discounted fare (Tim: I can’t remember the last time I got full miles on an Air Canada flight… you have to purchase Flex Fares which are close to double the price of their typically advertised Tango Fares.). All you have to do is provide your passport info as well as your booking number for your arrival and departure flights to Japan. You can book these discounted fares through the ANA’s Experience Japan Fare or through JAL’s Japan Explorer Pass (JAL seems to also have something called the Yokoso/Visit Japan Fare and Welcome to Japan Fare which seem to be similar promotions). We picked ANA mainly because it’s part of Star Alliance, so if you collect Aeroplan points, it’s best to fly ANA as JAL is part of One World (Cathay, British Airways, etc). When we looked to book the exact same flights as we wanted without the foreigner’s promotion, the price of the tickets were over $800 per person. A lot of people know about the JR pass but if you need to go between cities quickly or ones that aren’t as accessible, taking advantage of these cheap tickets is the way to go.

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Our plane took about 20 minutes on the tarmac before taking off. They had to double check something on the plane. The flight to Okinawa was about 2.5 hours, and there was quite a bit of turbulence as we were getting closer to landing. The plane was a lot bigger than I thought it would be for a domestic flight (Tim: 777), but I guess Okinawa is a popular destination for a lot of Japanese people.

It was my first time flying ANA and I was actually surprised they only served us drinks for this flight, but I guess it was only a domestic flight. Drinks choices were green tea, apple juice, coffee and chicken consommé (?!).

As soon as we landed, you could tell it was super humid as the windows on the plane on the outside fogged up immediately. We were now closer to Taiwan than were to mainland Japan. When we got out of the plane, you could feel the warm tropical air and it was 27 degrees Celsius. Walking through the terminal, it felt like Hawaii in a sense. Everyone waiting for their flight out of Okinawa were in shorts and t-shirts and were slightly tanned or burned. And it seemed like the staff uniform for a lot of stores were floral printed shirts – very tropical looking.

We caught the monorail (which was only 2 cars long) to Asahibashi Station and walked about 8 minutes to our guest house. This was our first test walking with our backpacks in tropical weather and we both were sweating quite a bit. Are we going to die in Vietnam in June? (Tim: I’m pretty sure we won’t die since humans are pretty good at heat acclimatization).

When we we finally got to Villa Coast Nishimachi Guest House, we followed the instructions for the self-check in (the reception is only open until 6pm) which is pretty easy since they also sent me an email after we booked with instructions on how to get there and check in. We booked a double bed studio off Expedia after reading really good reviews about this place. When we got into the room, I was both very pleasantly surprised with the space and cleanliness for $62.44 CAD a night.

My mailbox for checking in
My mailbox for checking in
View from the front door. Kitchen on the left, washroom and laundry to the right.
View from the front door. Kitchen on the left, washroom and laundry to the right.
Double bed with a computer desk
Double bed with a computer desk
Sink and laundry with the bath tube and shower to the left.
Sink and laundry with the bath tub and shower to the left.
Tub and shower room with Shiseido soaps and shampoo
Tub and shower room with Shiseido soaps and shampoo

I realize that when posting these pictures for people back home, this doesn’t look very impressive but anything that’s extremely clean (Tim: not too hard to find in Japan), we’re happy with. And if it has a washer, even better! I see why this place has high ratings on TripAdvisor, there’s a guide for the room and even a list of suggested restaurants around the area that are favourites of the guest house managers. Although reception isn’t around 24 hours and it feels like we’re staying in an apartment rather than a hotel, you feel very supported.

Our hosts :) AJ was the one who emailed me about how to get there and the check in process.
Our hosts 🙂 AJ was the one who emailed me about how to get there and the check in process.
View from our balcony. I guess we got a ocean view :P
View from our balcony on the top floor. I guess we got a ocean view 😛

We decided to pick a place from the suggested restaurants for dinner tonight and plan out our next three days in Okinawa. We went to an Izakaya restaurant called, Himitsu-Kichi, about a 3 minute walk away. The building looked a bit tiki-hut-ish and we were seated upstairs in our own private little booth. All the food was really good, and the drinks were very cheap (alcoholic cocktails were only like $3 CAD, too bad I don’t really drink). We ordered a salad, chicken skewers, grilled squid, an omurice with gravy, chicken karaage, an Orion Beer (an Okinawan Beer), and coke for 3,988 JPY = $45 CAD.

Tim drinking the Orion Beer
Tim drinking the Orion Beer
Tofu and pork sliced salad with sesame dressing 399 JPY = $4.50 CAD
Tofu and pork sliced salad with sesame dressing 399 JPY = $4.50 CAD
5 chicken skewers for 399 JPY = $4.50 CAD
5 chicken skewers for 399 JPY = $4.50 CAD
Grilled squid for 650 JPY = $7.35 CAD
Grilled squid for 650 JPY = $7.35 CAD
Om Rice with gravy = $6.75 CAD
Om Rice with gravy = $6.75 CAD
Chicken Karaage 450 JPY = $5.10 CAD
Chicken Karaage 450 JPY = $5.10 CAD

After a delicious first meal in Okinawa, we headed back to the guest house and bought some water along the way at Family Mart. It was now pouring rain (but still very warm) on our walk back. It’s rainy season right now, so hopefully it won’t be crazy rain all the time.

I first heard about Okinawa while working at my Aunt’s store in Stanley Park (Tim: and I first hear about Okinawa while watching The Karate Kid Part II… looking forward to witnessing some ice breaking, since that’s a thing right?). I used to work there each summer when I was younger and got to meet a lot of people from around the world. One of my coworkers was from Okinawa and I heard it was like the “Hawaii of Japan”. The way she described home sounded awesome. She’s one of the nicest people I’ve ever met, so when I think of Okinawans, I think of her. Since then, I’ve always wanted to visit.

The city of Naha is a very slow and quiet town from what we’ve seen so far. A totally different scene from Tokyo. It feels nice to take it down a notch after being in two large cities back to back.

Looking forward to exploring more of the island and seeing a very different part of Japan.

Steps today: 8,000

Tokyo (Day 54): Yoyogi, Harajuku, Shibuya

April 23, 2016

Today was our last full day in Tokyo. I can see how you can easily spend more than week in Tokyo really exploring the city. Even after a week I feel like we only scraped the surface, barely.

We planned on going to Yoyogi Park, Harajuku, and Shibuya today. The weather was a lot better than yesterday night so we decided to walk instead of taking the train. When we have the time (and I’m not carrying my 32 pound backpack), I prefer to walk to destinations rather than taking the subway (especially if we have to walk longer than 5 minutes to go to a station). In Tokyo, the train stations are very busy and there are usually multiple lines, so more often than not you have to travel deep underground to get to your train.

We left the apartment around noon and decided to go to a Japanese Italian restaurant chain called, Saizeriya. I know, this isn’t what most people eat when they come to Tokyo (Tim: their loss) but we had seen it in each city in Japan we’ve visited and they were always full of diners. There is a location down the street from our apartment so we decided to give it a shot. During weekdays, they have a good lunch special for 500 JPY, which includes salad, soup, an entrée and a drink (refillable fountain drinks (Tim: A rarity in Japan!)). Since this was a Saturday, we weren’t able to get that lunch special but after looking at the menu, everything was very cheap so we understood why it’s always busy.

They're opened pretty late
They’re opened pretty late

I think eating at Saizeriya is equivalent to eating at the Olive Garden but cheaper. We ordered a side salad, a spaghetti carbonara and a baked dish called a “Doria”. The baked Doria dish had a “No.1” sign beside it so we decided to try it. When in Rome right? Except, I didn’t notice any Dorias while in Rome.

Side salad with walnuts. Italian dressing with parmesan
Side salad with walnuts. Italian dressing with parmesan (299 JPY = $3.38 CAD)
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Baked Doria (299 JPY = $3.38 CAD), carbonara (499 JPY =  $5.65 CAD) and focaccia bread (79 JPY = $0.90 CAD)

The salad was good (I really appreciate fresh vegetables and fruits while traveling), carbonara was good (though you could tell it is suited for Japanese tastes), but the star for us was the Doria. We ordered it with focaccia bread because we thought it was just a baked dish of tomato sauce and cheese, but when I dug my spoon into it, I found out there was rice. It reminded of Hong Kong style café baked rice dishes with tomato sauce. It was piping hot and very tasty. The focaccia bread was also very hot and you can tell they bake them fresh throughout the day.

I was pretty impressed by Saizeriya and I’m glad we gave it a shot. We were definitely the only tourists in the place. I know people don’t like eating in chain restaurants while they’re traveling (Tim: again, their loss), but more often than not, chain restaurants are where a lot of locals eat on a daily basis so if you want to experience a city like a local, sometimes it’s good to eat at chains.

Yoyogi Park was only about a 15-20 minute walk from our apartment and since Tokyo is very dense, there were things to see along the way. We waited to go to Yoyogi Park on a weekend because we wanted to see more locals out and about at the park. There are usually a lot of people dressed up in unique outfits and an abundance of street performers on Sundays. Unfortunately, Saturday wasn’t the same as Sunday with regards to the eccentric outfits, but there were still numerous street performers. We would have gone on a Sunday, but since we didn’t have a full Sunday in Tokyo, this was our only option.

Yoyogi Park is like Tokyo’s “Central Park” in that it’s a huge park in the middle of a large and dense city. We entered the park at the Meiji Shrine gates. That opened up to a beautiful tree lined path that lead to the Meiji Shrine. It was starting to get pretty warm out so being shaded by the trees was perfect.

Meiji Torii leading to Meiji Shrine
Meiji Torii leading to Meiji Shrine
Shaded under an assortment of trees
Shaded under an assortment of trees leading to Meiji Shrine

When we got to the Meiji Temple area, there were multiple weddings going on. I always feel awkward for the couple and their family when hundreds of strangers are taking pictures of them and watching them during such a personal event. But at the same time, they are fully aware this will happen as the temple is a public place and isn’t booked out for private events. There was a family taking group wedding portraits in the forested area of the Meiji grounds and everyone was taking pictures of them. I tried to as well but by the time I was able to get a spot to take a picture they were starting to get up and leave.

Japanese wedding family portrait
Japanese wedding family portrait
Tim and his favourite tree at Meiji Shrine
Tim and his favourite trees at Meiji Shrine

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Wedding congregation
Wedding congregation
Sake barrels donated to the Meiji Shrine
Sake barrels donated to the Meiji Shrine

After walking through Meiji-Jingu, we headed towards the main park area of Yoyogi where Tim was hoping for me to see people decked out in their unique outfits. But to our slight disappointment, there was no one dressed up. Instead, the park was filled with families having picnics. I suppose Saturday is family day and Sunday is cosplay/entertainment day at Yoyogi. Throughout Japan we’ve noticed that any opportunity Japanese people get, they picnic. I guess a lot of it may have to do with the fact that many of them live in apartments and even if they do have a house, there aren’t many backyards to play in. We saw different groups of people dancing, playing badminton, playing soccer, and doing yoga (yogis in Yoyogi!)

A nice day to spend in Yoyogi Park
A nice day to spend in Yoyogi Park
Picnics all around
Picnics all around
Yogis in Yogogi
Spot the yogis in Yogogi

We exited the park towards Harajuku. Harajuku is an area that’s popular among young people making it a more fashion forward/trendy area of Tokyo. You may also be familiar with it as Gwen Stefani had a song and album dedicated to “Harajuku Girls” in the early 2000s (Tim: which probably wouldn’t really feel very politically correct if done today). Because of Gwen Stefani, I first learned about Harajuku. But unlike her Harajuku Girls music video, we did not see anyone dressed up like a typical Harajuku Girl. The only ones that we saw dressed up were clearly tourists, which was a bit disappointing.

Takeshita Street in Harajuku
Takeshita Street in Harajuku

I think I had Harajuku hyped up in my head but instead, it was the most crowded area of tourists we went to in the city. The upside of Harajuku was seeing some pretty good live performances near the train station, before you enter Takeshita Street. The shopping in Harajuku reminded me a bit of Myeongdong-esque shopping with a lot of cute accessory stores, socks and they even had an Etude House (Korean cosmetic shop). The main different though was that these trendy/cheap accessories and clothes were a lot more expensive than the prices in Seoul. For example, I saw a pair of earrings I had bought in Seoul for 3 times the price, and it wasn’t like the quality was any different.

Harajuku Station - cute building
Harajuku Station – cute building
A fun and lively performance by a group of guys outside Harajuku Station
A fun and lively performance by a group of guys outside Harajuku Station
We tried a melon float at McDonald's on Takeshita Street. 280 JPY = $3.15 CAD
We tried a melon float at McDonald’s on Takeshita Street. 280 JPY = $3.15 CAD

The Harajuku area was also very busy because there was a large group of people (many women) gathered outside Yoyogi National Stadium (which was built for the Tokyo Summer Olympics in 1964) for a concert. At first we weren’t sure what the large crowds were for, we just saw a huge billboard that said “Sexy Zone”. Later we put together that this was a boy (Tim: emphasis on “boy”) band from seeing thousands of girls (Tim: and women) with band memorabilia and tote bags with tour dates.

Huge crowds of girls line up to get into Yoyogi Stadium
Huge crowds of girls line up to get into Yoyogi Stadium (Tim: notice the highlighted “xy” in “Sexy”, extra emphasis on the male composition of the group I think).
Sexy Zone concert totes
Sexy Zone concert totes
Another boy band's truck pulls up and girl were taking pictures of it so naturally I did too
Another boy band’s truck pulls up and girls were taking pictures of it so naturally I did too

Once we got through the crowds, we were on our way towards Shibuya. But before we got there, we stumbled upon Tokyo’s Earth Day celebrations. We stopped in and listened to a live band play and browse around at all the organic food and observe all the Japanese hippies. It was interesting that we stopped by an Earth Day fair where their initiative is sustainability and zero waste on the way to one of the main consumerism centres of Tokyo.

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Live band playing at Earth Day
Live band playing at Earth Day

Shibuya was crowded as always. We took our time and perused Muji, Disney, Shibuya 109, and some department stores. Shibuya 109 is a multi-level mall that has independent boutique stores on each floor (each floor has about 6-8 different shops). These stores are very popular among young women in Tokyo for being on the leading edge of most recent trends (Tim: or you might say they’re trendsetters). I walked around each floor of Shibuya 109 and saw some nice clothes, but a lot of it was not my style. Perhaps I’m not very trendy and maybe in a few years these trends will blow up in North America, but for now the styles are very Japanese.

Entrance of Shibuya 109 Women's Store
Entrance of Shibuya 109 Women’s Store

I found that stores were either very cutesy – lots of floral and pastels with lots of ruffles, very street – think stereotypical Brooklyn (not the hipster part), very California – wannabe Hollister look, or very dark – lots of black and grey. I was looking for some nice/cute summer dresses but wasn’t able to find anything I liked. There were some items that I thought were long maxi dresses that I liked but then when I looked closer they were wide legged jump suits. I’ve also noticed that Japanese girls like to wear very very wide legged pants – like gaucho pants that were in 15 years ago in North America except in every form possible (eg: like the jump suits).

Another thing I noticed while browsing around Shibuya 109 was that the girls working in the stores were all very tall, leggy, and had dyed hair (usually blonde or a caramel colour) and had brown/orange tanned skin. Having tanned skin in Asian countries is usually not something you see, but according to Tim (and Google Image), I’ve basically described a “Shibuya Girl”.

After shopping, we went to the train station and stood inside on an overpass to take pictures and videos of the busy crossing just outside Shibuya station. It’s so crazy how many people are in Shibuya at one time as each time the light changes it’s like a new set of hundreds of people cross the street.

Constantly huge crowds in Shibuya
Constant huge crowds in Shibuya

As it was our last meal in Tokyo, we weren’t sure what type of Japanese food we wanted. I was leaning towards sushi again and Tim wanted curry (he always wants curry). We decided to meet up with William for dinner back in Shinjuku and decided on going to CoCo Ichibanya (Tim’s favourite). But since I wanted a bit of sushi, Tim and I had a little snack in Shibuya at Sushizanmai first and ordered a few pieces of our favourites before heading to Shinjuku. I could probably eat sushi every day here. We were pretty much in and out of Sushizanmai within 15 minutes of sitting down.

Sushizanmai: 1,900 JPY = $21.80 CAD
Sushizanmai: 1,900 JPY = $21.80 CAD

We met William at the CoCo Curry near Shinjuku Station. This location is smaller than others and has a lot of foot traffic so we had to wait a bit before being seated. We sat at the counter and watched them prepare the dishes. I was actually pretty impressed that they cook each order’s curry in an individual pot. The curry was good and it hit the spot for Tim.

Hamburger steak fried with shrimp = 753 JPY + 154 JPY = $10.20 CAD
Fried Hamburger steak and fried fish = 753 JPY + 154 JPY = $10.20 CAD
Chicken Cutlet Curry with one piece of Tim's shrimp: 824 JPY =
Chicken Cutlet Curry with one piece of Tim’s fish: 824 JPY = $9.30 CAD

I can’t believe how fast a week went by in Tokyo. There’s so much to see in Tokyo as each neighbourhood is almost like visiting a different city. Luckily for Vancouverites, flying to Tokyo is not THAT far away and there’s multiple direct flights on several airlines making it very accessible to us. I would like to come back and see more as a week was definitely not long enough.

Steps today: 24,000

Tokyo (Day 53): Tsukiji, Ginza, Roppongi

April 22, 2016

We finally got our act together and woke up a bit earlier to go to Tsukiji Market. We didn’t attempt to try to go for the tuna auction, which only allows up to 120 people and you have to get there as early as 3am to try to snag a spot. Maybe if we’re in Tokyo again and we’re jetlagged (too bad we were in Taipei for the 4am wake ups), I would try to go. Another reason why we wanted to go to Tsukiji Market was because they’re moving to another location further away and more inconvenient in November. Tsukiji Market has been there since 1935 and the majority of vendors are against the move.

The sign in green is apparently the vendors sign against moving out of the Tsukiji Market
The sign in green is apparently the vendors sign against moving out of the Tsukiji Market

As soon as we got off the train at Tsukiji-Shijo Station we could smell the fish in the station. We met up with William and made our way to the wholesale market which only opens up to the public after 9am. We arrived a little later than we wanted to (around 9:30am) so a lot of the vendors were already in the middle of packing things up. But we did get to see large pieces of tuna and a man filleting a live sea eel (unagi), which was very cool. It was really neat to see all the wholesalers at work and seeing them cleaning up/chilling out after a long day’s work.

When you’re in the wholesale market you have to be vigilant at all times of the motorized mini trucks since they go really fast and don’t really care about the tourists around. Basically, tourists being there are more of a burden than a benefit since no one buys anything and are just in the way taking pictures. I get why there are no tourists allowed before 9am, since that’s when the real business happens. Along with tourist there were locals who were buying some items for their meals for the day (a pretty good place to buy it)

Outside the wholesale market there were lots of scooters of people transporting fish to restaurants.
Outside the wholesale market there were lots of scooters of people transporting fish to restaurants.
Octopus vendor
Octopus vendor
The guy in the background is also posing for the picture
The guy in the background is also posing for the picture
Each vendor has a cashier booth, 98% of the time a woman is a cashier.
Each vendor has a cashier booth, 98% of the time a woman is a cashier.
You have to watch out for these guys
You have to watch out for these guys
A guy sharpening his huge knife. We went around the market once and came back and he was still sharpening and then testing to see it was sharp enough.
A guy sharpening his huge knife. We went around the market once and came back and he was still sharpening and then testing to see it was sharp enough.
Huge scallops
Huge scallops
A huge piece of tuna
A huge piece of tuna
We watched him fillet an unagi (sea eel). He stabs it in the eye and then on its tail to hold it down. It kept squirming even after it was cut open.
We watched him fillet an unagi (sea eel). He stabs it in the eye and then on its tail to hold it down. It kept squirming even after it was cut open.
Unagi filleted and skewered
Unagi filleted and skewered
The clean up begins
The clean up begins

After going up and down the rows we decided to find some sushi for an early lunch. William left to go do his own thing and we said we could meet up again later. There are two main restaurants that have by far the longest line ups – Sushi Dai and Daiwa Sushi. For both these restaurants, people line up at 3am and wait 4 hours to get a seat. There was no way Tim and I were going to wait for 4 hours in the middle of the night to eat sushi at 7am (I don’t care how super fresh it is). Tim doesn’t even like to wait 30 minutes in line for food so this was not going to be an option.

When we passed by Sushi Dai at 10:30am, we thought the line up looked reasonable, about 15 people outside the front door so we lined up. The lady from the restaurant came out with her huge notepad and told us that the line up starts behind the building. We looked and said forget it, there were about 50 more people waiting there.

We ended up going to a place called Sushizanmai, which has multiple locations in Tokyo but its original is at Tsukiji. The owner, Kiyoshi Kimura, is known for going to the tuna auction and winning the bids on the most expensive tuna and selling it to his customers at a fraction of the price as his competitors. We only waited about 10 minutes to get a seat at the sushi bar. The prices here are very reasonable and the Bluefin fatty tuna was 398 JPY per piece vs. 520 JPY at Numakuzo (conveyor belt sushi place we went to in Shinjuku). We decided to order a la carte to get exactly what we wanted, although the combos and chirashi dons looked really good too. For our 15 pieces of nigiri and a cone, our bill was 3,503 JPY = $39.70 CAD, pretty good.

Outside Sushizanmai in Tsukiji
Outside Sushizanmai in Tsukiji
Inside the restaurant. It's the most fun to sit at the sushi bar.
Inside the restaurant. It’s the most fun to sit at the sushi bar.
Our sushi: ikura, unagi, scallop, salmon, red tuna, medium fatty tuna and fatty tuna. I ordered a negitoro cone at the top.
Our sushi: ikura, unagi, scallop, salmon, saba, red tuna, medium fatty tuna and fatty tuna. I ordered a negitoro cone at the top.
Tim's prawn
Tim’s prawn
Close up on the fatty tuna. My favourite along with tamago.
Close up on the fatty tuna. My favourite along with tamago.

Each sushi chef behind the counter was in charge of a group of people. We sat down at a really good spot on the counter because we had the happiest guy in the restaurant. If we looked around at the other sushi chefs, they were all very serious and had no expressions. Our sushi chef was enthusiastic and super friendly so it made our experience at Sushizanmai a really good one. All the sushi was awesome and I would definitely go back there again. If you don’t want to wait (or value your time and sleep more) hours for Sushi Dai, I would recommend going here. I don’t think you can really go wrong with freshness at many of the restaurants that surround the market. Or maybe we’re missing out by not lining up at Sushi Dai. I’m okay not knowing what I’m missing out on.

Our friendly sushi chef
Our friendly sushi chef. He kind of reminded me of Tai from Golden Ocean (Tim: A reference I’m sure many of you will get).

After lunch, we decided to take a leisurely stroll towards Ginza and check out Roppongi Hills. William suggested that we go to the Tokyo City Views observation deck as it has the best views of Tokyo (and is the nicest observation deck) in his opinion and most importantly, it has a Sailor Moon exhibit going on for the next couple weeks.

Tsukiji is a relatively short walk to Ginza. It was a nicer day yesterday than the time we went there previously. It made for a much more pleasant experience. We didn’t go into Uniqlo this time but went to the large Mitsukoshi department store (in Taiwan they’re called Shin Kong Mitsukoshi) and went through each floor. Japanese department stores are all really nice and large. They have a great selection of brands (a lot of luxury brands if you’re into that sort of thing) and the interior is well put together. I like how there’s nicer restaurants on the top floors and the basements are always full of great take out food and desserts. If only Vancouver had a department store like this, it would put Nordstrom and Holts to shame, but we don’t have the population to support multiple stores like these.

I enjoyed my time at Mitsukoshi looking at all the pretty things while Tim found a chair to sit on and played on his phone. Being decked out in Lululemon clothes, runners and a backpack, I definitely did not fit in (I don’t fit in dressed like this in Japan, period). We have a few weddings to go to in the summer so I was browsing around to see if there were any dresses that caught my eye. I went to the formal dress section of the store and it was basically all black; black dresses, pants, blazers, purses, hats. I guess black is the only formal colour in Japanese culture. It looked more like a funeral wear to me.

Outside seating on the 9th floor of Mitsukoshi department store in Ginza
Outside seating on the 9th floor of Mitsukoshi department store in Ginza
A beautiful day in Ginza
A beautiful day in Ginza

Before coming to Japan, I knew that there was a popular dessert that was a cake made up of layers of crepe with whip cream in between each layer. The cake is called a crepe mille-feuille. I was on the hunt for these since I know New York has a store called Lady M that specializes in these yummy looking cakes. There is a café chain in Tokyo called, Doutor, that had it on their menu so we planned on going to one eventually when we felt like we wanted to sit down and try it. Being in Ginza wandering around, we spotted a Café Doutor (a fancier looking version of Doutor) and decided to sit down and get one there. We spent a good hour in the café resting and watching the crowds in Ginza. It was 500 JPY ($5.65 CAD) well spent and the cake was delicious too. Later on we found out that a regular Doutor’s millefeuille is only 360 JPY = $4 CAD. So we paid a premium to sit in the Ginza location, oh well.

Our nice view from our seat at Cafe Doutor. I guess it was worth paying the extra 140 JPY.
Our nice view from our seats at Cafe Doutor. I guess it was worth paying the extra 140 JPY.
Delicious crepe mille-feuille.
Delicious crepe mille-feuille. We savoured this for about an hour.

We also visited the large Sony showroom in Ginza, which has 6 floors of products that you can try (Tim had fun in this store). The store is also a good escape from the crowds as their first floor lounge is labeled as a rest and free wifi area. It has cushioned benches and couches for people to sit on.

Outside the Sony store in Ginza
Outside the Sony store in Ginza

We walked from Ginza towards the Minato area, which is closer to Tokyo Tower and Roppongi Hills. We stopped by Tokyo Tower to take some photos of it and found a beautiful park beside it which felt like we were in the middle of a forest, not in the middle of Tokyo. We continued along towards Roppongi Hills as we were meeting William at around sunset to go up to the top of the viewing deck.

Little forest right beside Tokyo Tower
Little forest right beside Tokyo Tower
Tokyo Tower
Tokyo Tower

Roppongi is a very nice area in Tokyo. It’s an area that has large hotel chains and restaurants by celebrity chefs (like Jean Georges and Joel Robuchon). The area looks very modern and is filled with restaurants that you would find in trendy areas of New York. You also notice a lot more ex-pats in this area and Caucasian children in day cares. We saw a day care wheeling around 10 toddlers like a crate of puppies. It was quite cute.

We arrived in the area well before we had to meet William so we decided to check out a book store called Tatsuya, which had a fancy Starbucks downstairs. The place was packed with people drinking coffee and on their Macbooks. Tatsuya had a good selection of books and magazines, a lot of which were English publications. The top floor of Tatsuya is full of DVDs and after looking closely, we discovered they’re rentals. Since Blockbuster is no longer around, I haven’t seen a store this size full of rentals for a while. They had all the popular American TV series like “House of Cards”, “Suits”, “Game of Thrones” – anything you can think of.

DVD rentals at Tatsuya
DVD rentals at Tatsuya

While in Japan, I noticed that Starbucks was promoting a new cantaloupe frappuccino (not sure if it’s a limited time item). It looked interesting and I only saw it in Japan so I wanted to try. I thought it would be a perfect time to try it since Tim was happy reading and I could get the drink and find a seat and surf the net. The frappuccino only comes in one size, a tall. It was actually quite expensive, at 680 JPY = $7.80 CAD because it contains real cantaloupe and not just syrup. The drink was really good, it had mushed up chunks of cantaloupe and some sort of jelly in it. I would order it again if it were half the price or less (Tim: so I guess you won’t be ordering it again).

Starbucks inside Tatsuya
Starbucks inside Tatsuya
Cantaloupe Frappuccino - 680 JPY = $7.80 CAD
Cantaloupe Frappuccino – 680 JPY = $7.80 CAD (I think that’s the most expensive drink I’ve ever ordered at Starbucks)

We met up with William at Mori Tower, and decided to have dinner before going up since the weather changed and there was no longer visible sun to have a sunset. Finding food around this area was a bit tough since a lot of the restaurants are pretty swanky and there are fewer cheaper options.

Mori Tower - where Tokyo City Views is located on the 51st floor
Mori Tower – where Tokyo City Views is located on the 51st floor
Mori Gardens with TV Asahi (TV Network) beside it
Mori Gardens with TV Asahi (TV Network) beside it

After doing a bit of research on our phones, we decided on a soba noodle place close by, called Sarashina Horii, that had very good reviews. They make their soba in house and have four different types. When we arrived at the restaurant it was almost full. They had a lot of tables with reserved signs on them. We all ordered soba and a side of tempura. The tempura was actually more expensive than the actual soba. I thought everything was good but I wouldn’t go back again unless the price was half of what we paid. Looking around this was a very popular spot for locals and we appeared to be the only tourists there.

White soba (which is the inner part of the buckwheat). This combo of soba and kakiage tempura was 2,080 JPY = $23 CAD
White soba (which is the inner part of the buckwheat). This combo of soba and kakiage tempura was 2,080 JPY = $23 CAD
My soba set for 1,930 JPY = $21.80 CAD
My soba set for 1,930 JPY = $21.80 CAD
After you're done with your noodles, they give you a pot of buckwheat noodle water (what they boiled the noodles in) to add to your dipping sauce to then drink like a soup.
After you’re done with your noodles, they give you a pot of buckwheat noodle water (what they boiled the noodles in) to add to your dipping sauce to then drink like a soup. First time having this, apparently you only get it at fancy soba places. Makes sense, since I’ve never been to a fancy soba place before.

After dinner we made our way back to Mori Tower and went up to the top of the observatory. It costs 1,800 JPY to go up but William told us we could buy discounted tickets at Lawson’s for 1,500 JPY. We stopped by a Lawson’s during our walk from Ginza and the cashier helped us with the kiosk, which was all in Japanese so we were lucky he did everything for us. Normally I’m not too keen on paying for observatory decks but since they did have a Sailor Moon exhibit as well, I was intrigued.

When we got to the top, the Sailor Moon exhibit was pretty prominent and they even had a themed café, which had a line up of women outside. The views of the city at night were nice. Tokyo Tower was only lit half-way up in purple, which we’re guessing was in honour of Prince. The exhibit was actually a lot better than I thought it would be. They had original comic books, sketches, costumes and a lot of memorabilia and toys displayed. The gift shop was full of overpriced items but Japanese women and men were going crazy and dropping things into their baskets like they were $1.

View of Tokyo. Tokyo Tower was lit purple half way (we think) to honour Prince.
View of Tokyo. Tokyo Tower lit in Purple.
Sailor Moon painting with the author's signage for this exhibit
Sailor Moon painting with the author’s signage for this exhibit
We got to take a photo for free
We got to take a photo for free. We didn’t want the jumbo size of this for 1,300 JPY.

After a long day of a lot of walking and wandering, we made our way back to our apartment. While taking the train back, it was actually very crowded, and I was pushed from all angles. It was Friday night and everyone was in good spirits since the work week was over. We saw some very drunk businessmen passed out on sidewalks sleeping on top of their briefcases with their cell phones very exposed (they aren’t worried about theft here). We even saw one on the ground throwing up at Shinjuku Station. We also noticed that on Friday nights, people cross the smaller streets even when the lights are red (generally no one crosses in Japan). It’s like since it’s the weekend, rules are broken.

Not an uncommon sight in Tokyo on a Friday night
Not an uncommon sight in Tokyo on a Friday night

Total steps today: 28,000

Tokyo (Day 52): Tatsunoya, Asakusa, and Shinagawa

April 21, 2016

After a long day at DisneySea the day before, we struggled to wake up early to meet William at Tsukiji Market. As we were snoozing our alarms, William messaged and said he was going to be late because he slept in. I took this opportunity to reschedule to Friday since Tim didn’t look like he was going to be waking up any time soon.

Since we no longer had set plans for today, we decided to try a ramen place that is down the street from our apartment that constantly has a line up out the door and on the sidewalk. After using Google Maps, we found out the name of the restaurant is Tatsunoya.

Tatsunoya Shinjuku
Tatsunoya Shinjuku before opening

Tatsunoya opens each day at 11am, so we made sure we got there right when it opened. When we arrived, there was a group of four businessmen (or just men in suits) ahead of us as they opened the doors (Tim: flashier suits (by Japanese standards), vests, and flamboyant pocket squares made me think they weren’t your regular salary men…). We tried to watch the four men order on the ticket machine to see what they were getting. There is no English on the menu but they have small pictures. We couldn’t really tell what the difference between the black and red bowl were from the small pictures so we ordered one of each (Tim ordered a bowl with more meat).

On the table they had jars of seasoned bean sprouts, pickled greens and pickled ginger for you to snack on or add to your ramen. The waitress came by and presented me with a box of individually packaged hair ties and asked if I wanted one (my hair was down). I said sure and tied up my hair. I thought that was a nice touch and it was the first time I’ve had that offered to me at a noodle soup restaurant. It’s also nice because hair ties in Japan are very pricey. Even at Daiso, you only get two hair ties for 100 JPY and Muji you get one for 300 JPY.

Ginger, bean sprouts and pickled greens
Ginger, bean sprouts and pickled greens
Hair tie
Hair tie

The ramen arrived and it looked really good. The broth is a tonkotsu broth similar to Ippudo and Ichiran. What Tatsunoya is known for is their very tender pork. The pork was very fatty (which usually bothers me more) but when I ate it, it basically melted in my mouth and tasted really delicious. I can see why there is a line up for this place. I later found out that Tatsunoya has a couple of restaurants around LA.

My bowl of Tonkotsu (black bowl). 840 JPY =
Tim’s bowl of Tonkotsu (black bowl with extra pork) 1,000 JPY = $12 CAD. The black bowl has bean sprouts and a bit of hot sauce.
My bowl of tonkotsu (red bowl). 840 JPY = $9.55 CAD
My bowl of tonkotsu (red bowl). 840 JPY = $9.55 CAD. Red bowl was the most basic choice.

We left feeling satisfied and happy that we got there when we did as the line up was starting to build up. After lunch, we headed to Asakusa to visit the Senso-ji Temple.

We took the train to Ueno Station (which is the closest JR line train to the temple). We walked about 20 minutes to the temple and found massive crowds and a shopping street of souvenirs that lead to the shrine. Although there were a lot of people, it was fairly calm (Tim: I didn’t think it was that calm, but I guess it was okay considering how crowded it was).

Asahi head office with a gold "flame" beside it. Tokyo Skytree to the right.
Asahi head office with a gold “flame” beside it. Tokyo Skytree to the right.
At the entrance of Senso-Ji Temple
At the entrance of Senso-Ji Temple
There's a stretch of souvenir shops leading up to the shrine. It was very packed.
There’s a stretch of souvenir shops leading up to the shrine. It was very packed.
You can see Tokyo Skytree from the temple area. Those are fake blossoms but the tree is real.
You can see Tokyo Skytree from the temple area. Those are fake blossoms but the tree is real.
Incense was blowing all over because it was windy out.
Incense was blowing all over because it was windy out.
Nice garden beside Senso-Ji Temple
Nice garden beside Senso-Ji Temple

We took our time around the temple area and slowly made our way back to Ueno Station. The Asakusa area (away from the temple) is very quiet and seems more residential than other parts of Tokyo. When we were walking back we saw a lot of girls that looked like they’re 5 or 6 walking home from school alone. I’ve noticed that Asian kids are very independent here. They walk and take the subway home by themselves. We saw this a lot in Taiwan and now Japan.

Such a cute flower shop on the way back to Ueno Station
Such a cute flower shop on the way back to Ueno Station
Stopped at Mister Donut for a snack. 140 JPY each = $1.60 CAD
Stopped at Mister Donut for a snack. 140 and 162 JPY = $1.60 and $1.84 CAD

Since our JR passes expired today, we figured we’d do a full loop of the Yamanote line and go to Shinagawa. By the time we got to Shinagawa, it was pouring rain (and it poured for the rest of the day). Our plan in this area was to visit the Sengaku-Ji Temple and to just explore the tiny alleys around the taller office buildings in the area. You see even more black suits in Shinagawa than you do in Shinjuku since it’s more of a business district.

Sengaku-Ji Temple is where the famous 47 Ronin (samurais without a leader) are buried, who had avenged the death of their master and committed honorary suicide as a result. This story is popular with Japanese people as the ronins showed considerable loyalty. This is a pretty interesting story, but involves a lot of suicide. The graves of the samurais are found at Sengaku-Ji. When we got there around 5pm, the buildings which likely have more English information and a running video were closed. Unfortunately none of the signage is translated into English so we had to wait until later to read the full story. The Wikipedia article that’s linked has a really detailed story.

Entrance to Sengaku-ji. It's a bit hidden in a residential area.
Entrance to Sengaku-ji. It’s a bit hidden in a residential area.

47 graves

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47 graves for the 47 Rodin

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After the temple, we walked back towards the train station and walked towards the office towers. It was about 6pm and a lot of people were getting off work. Tim wanted me to see all the taller office buildings and see how narrow the alleys are around them (alleys full of restaurants). We only stayed a short while as the rain was picking up. We decided to head back to Shinjuku for dinner and go back to the apartment earlier tonight.

Tiny alleys filled with izakayas
Narrow alleys filled with izakayas

I guess we timed it a bit badly since we ended up going back to Shinjuku during rush hour.

Sea of black suits
Sea of black suits

Tim was craving Japanese hamburger steak so we wandered around Shinjuku trying to find one. The one we had looked up on the train ended up being permanently closed. We found a place around the corner that looked promising so we decided to try it. It’s basically like a Pepper Lunch type of place where they serve the food on a sizzling teppan with paper around it so the oil doesn’t splatter.

My hamburger steak with an egg. 830 JPY = $9.45 and 100 JPY = $1.13 CAD more for the egg.
My hamburger steak with an egg. 830 JPY = $9.45 and 100 JPY = $1.13 CAD more for the egg.
Tim's hamburger steak with fried chicken. 930 JPY = $10.50 CAD
Tim’s hamburger steak with fried chicken. 930 JPY = $10.50 CAD

The hamburger steaks came with rice and soup that we could help ourselves to. Overall it was okay good because it was extremely oily. If you want a good hamburger steak in Vancouver, try Cafe de L’Orangerie near the Arthur Laing Bridge. They make a really good hamburger steak as well as delicious Japanese pastas and home made desserts (one of our favourite restaurants).

It was still raining hard so we decided to check out the shopping close by – Takashimaya and another mall. I got excited because I saw a “Flying Tiger” store in one of the malls. This store is from Copenhagen and the first time I went to one was in Cambridge, UK. I thought it was a really neat store (feels Ikea-esque because it’s Scandinavian and cheap) that carried pretty random things – everything from arts and crafts to dishes. It’s where I got my carrot sharpener/peeler.

Flying Tiger store in Shinjuku
Flying Tiger store in Shinjuku
We didn't find as many cool things as last time we were in one of these 3 years ago
We didn’t find as many cool things as the last time we were in one of these 3 years ago. The cool things I did see, I couldn’t bring home.
They do still have a whole wall of my carrot peeler
They do still have a whole wall of my carrot peeler

We headed back to the apartment fairly early and did some much needed laundry. Staying in Airbnbs have allowed us to do laundry while we stay here but in Asia you need to hang dry everything, so basically we can’t wash everything because then we’ll have no dry clothes for the next day.

Steps today: 24,000

Tokyo Disney (Day 51): Tokyo DisneySea

April 20, 2016

Today we woke up pretty excited. We were going to Tokyo Disney! When Tim and I first met, we discovered during our first date that we both had a very soft spot for anything Disney, and in particular, Disneyland.

My love for Disney started at an early age, it was a popular summer vacation spot for my family (Tim: How magical!) and by the time I was 12, I had been to Disneyland six times. I loved everything about those trips. But as my sister and I got older, the Disneyland trips ended and we went on family trips to more “mature places” – like Europe and China.

Tim has been to more Disney theme parks as an adult more than anyone I know (besides people who live in a city with a Disneyland or have an annual pass). As I got to know Tim, I was so excited to have found someone who shared the same enthusiasm for Disneyland that I had. One of our first trips together in April 2013 was going to Disneyland Park in California. We only spent one day at the Disneyland and California Adventures but it brought back so many good memories of my childhood. Having someone who was just as giddy  about being there as me was awesome.

Now back to this morning, we woke up early eager to get going. We did a bit of research online about Tokyo Disney and found out they had two parks – Disneyland and DisneySea. Disneyland is said to be very similar to Disneyland Park in California (except a bit smaller) and DisneySea is unique to Tokyo. We read countless rave reviews about DisneySea and since it was only in Tokyo, we decided to spend our day there.

We left our apartment around 7:45am and made our way towards Shinjuku Station. It was my first time experiencing Tokyo rush hour. Let’s just say I’ve never been that squished from all directions in my life.

I took this picture after getting a bit more space from the initial cramming at Shinjuku Station
I took this picture after getting a bit more space from the initial cramming at Shinjuku Station.

Once we got to Tokyo Station, we had to transfer to the Keiyo Line to get to Disneyland. The Keiyo Line at Tokyo Station seems like it is the farthest line away from the Chuo line. We walked about 8 minutes and walked down and up multiple sets of stairs to reach the platform. After 15 minutes on the train, we finally made it to Tokyo Disney Resort!

When we arrived, we still had to walk about 10 minutes to DisneySea’s entrance gates. There is a Disney train but the ride costed 240 JPY = $2.75 CAD per person, so we just walked.

Palm trees lined the sidewalk towards the entrance gate. Felt just like California.
Palm trees lined the sidewalk towards the entrance gate. Felt just like California.

When we arrived at the gate, we bought our tickets for the day. Recommendations online tell you to try to get tickets beforehand (either online or from a Disney Store) in order to skip the long queues and avoid tickets selling out for the day (I didn’t know that happened). Luckily, we didn’t have any issues and waited less than 5 minutes to buy our tickets. The day pass for DisneySea (same for Disneyland) is 7,400 JPY = $86 CAD per person. This is cheaper than Disneyland in California as their one day pass is $93 USD = $118 CAD. Unfortunately there’s no “one day hopper” like in California, so we had to choose one park only (Tim: which was fine, having never been to DisneySea before, I wanted to spend the whole day there). There is, however, cheap entrance after 6pm at both parks for 4,200 JPY = $48 CAD. I guess that’s good if you lived close by.

Our tickets and guide map of Disney Sea
Our tickets and guide map of DisneySea
What you see when you first walk into Disney Sea
What you see when you first walk into DisneySea
It's Disney Sea's 15th year anniversary right now, so there's a lot of celebrations and special merchandise being sold at the park.
It’s DisneySea’s 15th year anniversary right now, so there’s a lot of celebration going on and special merchandise being sold at the park (Tim: as all Disney Theme parks do every 5 years).

There are seven different themed areas within DisneySea:

  1. Mediterranean Harbor
    This area looks like you’re in Italy (sort of). There’s a gondola ride through the canals which was really nice. We didn’t get a chance to go on the gondola since they stop the rides when there are water shows in the main pond.

    The sky is real, not like the Venetian Hotel in Vegas
    The sky is real, not like the Venetian Hotel in Vegas
    Gondola rides through the canals with a view of the "Mysterious Land" volcano/which is also a ride
    Gondola rides through the canals with a view of the “Mysterious Island” volcano/which is also a ride (Tim: Journey to the Center of the Earth)

    We watched the "Crystal Wishes Journey" which was a water and boat show. The kites were attached to speed boats.
    We watched the “Crystal Wishes Journey” which was a water and boat show. The kites were being flown by passengers on the back of jet skis. We watched from the side of the Mediterranean Harbor. People camp out for 2 hours before the show starts to get good seats front and center. For the prime seating areas, you are only allowed to sit on the ground (they provide mats for you to sit on).
  2. American Waterfront
    Disney wouldn’t feel right without something American. This area has New York City streets, Tower of Terror, Toy Story Mania, Cape Cod and a huge steam boat called the “SS Columbia”. This area is also one of the largest parts of the park, so naturally we spent a lot of time here.

    Tim in "NYC"
    Tim in “NYC”
    Broadway Theatre. We watched "Big Band Beat" here. It was reviewed as the best show in all of Disney Sea, and it lives up to its claim. It's a live jazz show with a full band, singing and dancing. All the songs for this are in English.
    Broadway Theatre.

    We watched “Big Band Beat” at the Broadway theatre. It was reviewed as the best show in all of DisneySea, and it lives up to its claim. It’s a live jazz show with a full band and live singing and dancing (like a Broadway show). All the songs for this are in English and the show lasts for about 30 minutes. To get tickets you have to scan your ticket for a lottery or else you have to wait in the stand by line. We got the show we wanted (there are 5 shows a day), but I think in the summer or high season tickets are harder to get in the lottery.

    Tower of Terror
    Tower of Terror. We did this near the end of the night and it was the only ride we had to wait over an hour for (we fast passed everything else, but the fast passes were out by the time we wanted to fast pass Tower of Terror).
    My screams were genuine
    My screams were genuine. I’m always reminded why I don’t like this ride.

    Toy Mania was pretty all lit up at night. We ended our night here playing the Toy Story game (our fast pass wasn't until 9pm!)
    Toy Story Mania was pretty, all lit up at night. We ended our night here playing the Toy Story Mania game (our fast pass return time wasn’t until 9:20pm!)
  3. Port Discovery
    This is more of the “futuristic” part of the park. We didn’t spend too much time in this area since it was one of the smallest parts of the park. One of the last rides we went on was the StormRider, which unexpectedly gets you wet! A guy we saw in a suit (this was not an uncommon sight) took out a towel and put it on his lap before the ride started. I guess he’s a regular.

    Aquatopia. Pretty fun water ride.
    Aquatopia. At night, there on blinking lights on the boats and around the water.
  4. Arabian Coast
    It is what it sounds like – think of Aladdin. This area was pretty with smells of Indian curry coming from the restaurants. We went on Sinbad’s Storybook Voyage which was sort of the park’s equivalent to “It’s a Small World”. (Tim: in the sense that you’re on a boat going through rooms with scenes set up using a bunch of moving robots… so sort of like Pirates of the Carribean as well)

    Arabian Coast
    Arabian Coast
    Arabian Coast's pretty carousel
    Arabian Coast’s pretty carousel
    Riding on "Jasmine's Magic Carpet Ride" which was like Dumbo
    Riding on “Jasmine’s Magic Carpet Ride” which was like Dumbo

    5. Lost River Delta
    This area is supposed to be in the remote areas of Central American jungles and ruins of an ancient civilization. We seemed to have spent a lot of time here since there were a couple of good rides here: Indiana Jones and a roller coaster called, Raging Spirits.

    Raging Spirits roller coaster
    Raging Spirits roller coaster. It felt a bit like the corkscrew at Playland since it had a 360 loop. The ride was 1 minute and 38 seconds, but felt much shorter!
    Indiana Jones was just like California's. We rode this twice!
    Indiana Jones was just like California’s. We rode this twice!

    6. Mysterious Island
    This area is fairly small and we only spent a short period of time here. The area looked pretty cool with the volcano (Journey to the Centre of the Earth ride).

    Waiting to go to the centre of the earth in Mysterious Island
    Waiting to go to the centre of the earth in Mysterious Island

    Mysterious Island's water submarine ride
    Mysterious Island’s water submarine ride

7. Mermaid’s Lagoon
We spent the least amount of time in this area since it was filled with little kid rides and theatre shows.

Ariel and Flounder in Mermaid Lagoon
Ariel and Flounder in Mermaid Lagoon
View of Mermaid Lagoon and Arabian Coast
View of Mermaid Lagoon and Arabian Coast

The park is pretty big and I can see why they don’t do a one day hopper here. Tim was really good at organizing our day and scheduling out all our FastPasses with the most popular rides. There’s a live app that tells you the wait times for each ride and the FastPass times available. We went on every ride we wanted to and even got to go on Indiana Jones twice (had two FPs during the day). For April, the park was fairly busy and even stayed busy until closing. In California during down season, at night you can go on rides over and over again (especially during the fireworks) since there’s no line up – but not in Tokyo.

What did we eat?
For the most part, there wasn’t much Japanese food in the park. There was a fancy Japanese restaurant, but all the food was still mostly American-“esque” theme park food. We tried to find items that seemed unique and then found some Disney favourites. Here’s some pictures of what we had (we shared everything so we could try more). The only thing that we missed getting were green mochi balls that were supposed to look like the aliens from Toy Story. By the time we got back to the area the stand had already closed. Oh well, next time!

Smoked chicken thigh for 500 JPY = $5.80 CAD. This was super juicy and flavourful. Highly recommended.
Smoked chicken thigh in the Lost River Delta for 500 JPY = $5.80 CAD. This was super juicy and flavourful. Highly recommended.
From Arabian Coast: Chandu's tail (Sinbad's tiger): It was a steamed bread filled with "chicken cream" , which tasted like chicken alfredo. 450 JPY = $5.25 CAD. This was tasty but probably don't need to order it again.
Arabian Coast: Chandu’s tail (Sinbad’s tiger): It was Asian steamed bread filled with “chicken cream”, which tasted like chicken alfredo. 450 JPY = $5.25 CAD. This was tasty and cute but probably don’t need to order it again.
Inside Chandu's tail
Inside Chandu’s tail
All around the park they have different flavoured popcorn. Salt, Caramel, Black Pepper, Milk Chocolate, White Chocolate, Cappuccino and Curry.
Arabian Coast: All around the park they have different flavoured popcorn. Salt, Caramel, Black Pepper, Milk Chocolate, White Chocolate, Cappuccino and Curry. (Tim: Apparently they change up the available flavours all the time)

What we found most interesting about the popcorn wasn’t the popcorn flavours themselves, it was the different popcorn buckets that each stand had. Each stand had a different popcorn bucket and apparently they change them all the time (so people actually collect them all). I would estimate that 70% of people we saw had popcorn buckets around their necks of were carrying them cross-body like a purse (Tim: I would estimate 15%).

Curry Popcorn stand had Mickey. We didn't get one. We just got the most boring and cheapest thing on the menu. Regular box for 310 JPY = $3.60 CAD
Curry Popcorn stand had Mickey, there’s straps to wear the bucket behind the ears. People wear them on their necks so they can be hands free while they eat. These are also refillable for 500 JPY.  We didn’t get one. We just got the most boring and cheapest thing on the menu. Regular box for 310 JPY = $3.60 CAD
They don't like to fill things past the top in Japan. Even drinks are only filled well below the top of the cup.
They don’t like to fill things past the top in Japan. Even drinks are only filled well below the top of the cup.
Tiramisu Ice Cream Sandwich - 310 JPY = $3.60 CAD. The ice cream was good and the tiramisu flavourful was spot on. The weakest link was the cookie of the sandwich - wish it were crunchy like DQ
Port Discovery: Tiramisu Ice Cream Sandwich – 310 JPY = $3.60 CAD. The ice cream was good and the tiramisu flavour was spot on. The weakest link was the cookie of the sandwich – wish it were crunchy like DQ
Lost River Delta: Sausage Roll. This was one of the best things we ate. The sausage was juicy and it was in a warm baguette. 420 JPY = $4.85 CAD
Lost River Delta: Yucatan Sausage Roll. This was one of the best things we ate. The sausage was juicy and it was in a warm baguette. 450 JPY = $5.23 CAD
American Waterfront: Dinner at the NYC Deli. Reuben Sandwich (770 JPY = $8.90 CAD) and Mile High Sandwich (920 = $10.65 CAD). With fries and a drink it was an extra 380 JPY = $4.40 CAD. The sandwiches were good, but obviously the price was pretty high. But it tasted like "home".
American Waterfront: Dinner at the NYC Deli. Reuben Sandwich (770 JPY = $8.90 CAD) and Mile High Sandwich (920 = $10.65 CAD). With fries and a drink it was an extra 380 JPY = $4.40 CAD. The sandwiches were good, but obviously the price was pretty high. But it tasted like “home”.
Mysterious Island: We found the turkey drumstick. 770 JPY = $8.90 CAD. It nice and juicy as usual except we both found this one a lot less salty than the American one.
Mysterious Island: We found the turkey drumsticks. 700 JPY = $8.13 CAD. It nice and juicy as usual except we both found this one a lot less salty than the American one.

Overall, everything felt the same (in terms of that magical Disney feel) as Disney in North America. It makes me really happy to see how much Japanese people love Disney. There were more people decked out in Disney gear than I’d ever seen in the American parks. People would even carry stuffed animals they brought from home to the park, I guess so their stuffed animal could experience a fun day at Disney (Tim: apparently it’s a thing to bring your stuffed toys to take pictures with around the park in Tokyo). Dressing up and wearing Disney accessories doesn’t stop at little kids and women, guys do it too, and they do it proudly.

The crowd at Tokyo DisneySea seemed like it was 90% Japanese and 10% Foreigners. Of the 90%, I’m sure a lot of them are from outside the Tokyo area (Tim: I’m sure some of them are, not sure about 90% though). In the evening, we saw a lot of men with black suits on. It seems like some people go to Disney after work is over to just spend the evening.

 

Live theatre shows had devices for English subtitles
Live theatre shows had devices for English subtitles. This was very helpful!
The R2D2 is a popcorn bucket. This was one of the cooler buckets we saw. A lot of people bring in their own popcorn buckets from previous trips to the park. This one wasn't sold today.
The R2D2 is a popcorn bucket. This was one of the cooler buckets we saw. A lot of people bring in their own popcorn buckets from previous trips to the park. This one wasn’t for sale at any of the popcorn vendors we saw today.
Majority of people had head bands on (including men)
Majority of people had head bands on (including men)
You see this bear, named Duffy, everywhere! If you don't have something Duffy while at Disney Sea, you're probably not Japanese.
You see this bear, named Duffy, everywhere! If you don’t have something Duffy attached to you while at DisneySea, you’re probably not Japanese.
It seemed like everyone had these Duffy lanyard wallets around their necks while walking around.
It seemed like everyone had these Duffy lanyard wallets around their necks while walking around.
Decked out in Duffy gear like many people in the park. This stuff isn't cheap! Duffy and purses are 3,900 JPY each. Saw a Chinese girl buy 20 of them!
Decked out in Duffy gear like many people in the park. Duffy and purses are 3,900 JPY  = $45 CAD each (it’s not cheap!). Saw a Chinese girl buy 20 of them.

We stayed at the park until closing (which was at 10pm) and made our way back to Tokyo. Considering it was close to 11pm when we were heading home there was a lot of businessmen on the train. They were all going home either from work or from dinner/drinks with coworkers. The amount of people on the train was like 6pm on the Canada Line for us.

It was a long day, we spent around 13 hours inside the park and about 2 hours of round trip travel time door to door. Although it was a long day, it was an awesome one.  It was nice to experience something new and unique. I can see how it’s been reviewed as one of the best Disney Parks in the world as the detailing and themes are all very well done. Next time we come to Tokyo, I want to visit the Tokyo Disneyland. Although it’s nice to see new things, Disney is Disneyland to me because of the nostalgia and warm fuzzy feeling you get when you hear “When you Wish Upon a Star”.

Steps today: 36,000! (No wonder our legs are tired)

(Tim: And with the 36,000 steps today, we reached 1,000,000 steps on our trip so far! Couldn’t have been a better day for us to reach that milestone.)